Do you have a passion for wines that reflect more of a Bordeaux style – smooth, well-structured wines that beautifully compliment food? Wines where the micro-climates of the region play a more predominant role in the end result? A wine that reveals deep berry flavors resulting from the perfect balance between soils and fruit? Are you looking to add a unique variation to your Cabernet Sauvignon choices?
Wine and cheese have been a match of two staples for centuries. Today there is an ever increasing number of options for both wines and cheese when it comes to pairing decisions. It can be a little difficult to know where to begin.
Here is a handy guide to give you a place to start for pairing your favorite wines with soon-to-be favored cheese – or vice-versa.