Had a wonderful afternoon enjoying the variety of wines from this lovely little vineyard. John poured for us and took extra time to explain some of the complexities of the wines. The tasting room and outside deck area are tranquil and relaxing and the wines are excellent. Produces an outstanding Syrah!!
Anselmo Vineyards is a beautiful winery and ranch that cloaks 15 acres in Northern California. World-class cuisine at Anselmo Vineyards comes from a kitchen that serve their very own beef – a true pasture-to-plate affair. The winery offers a first class wine tasting room that proudly serve a variety of wines. San Anselmo Vineyards serves three red wines: a bold Cabernet Sauvignon, a full bodied Merlot, and a smooth blended Majorette.
When Tom Burnham and Jim Tomasini first became friends many years ago, little did they know that their names would one day be combined to form Burnsini Vineyards, LLC and that they would growing wine grapes and making delicious red wines. The vineyard is on a hill at 700ft. elevation. The grapes thrive in the warm summers on our ten acres. The vineyard is beautiful to see during the changing seasons. Tom and Jim the founders did all the stages of winemaking right on the premises from planting and picking to bottling with the help of many friends and family members. Today it is Brandi Greene winemaker and owner that cares on after the retirement of of Tom the founding winemaker. The winery is owned by wine enthusiast Beth Lemke. Burnsini Vineyards wines are aged in French and American oak barrels for two years.*
Thurs 12:00pm to 5:00pm
Fri 12:00pm to 5:00pm
Sat 12:00pm to 5:00pm
Sun 12:00pm to 5:00pm
Churn Creek Cellars is a winery started in the Churn Creek "bottom", just outside the city limits of Redding, California, in beautiful Shasta County. Churn Creek Cellars is a local, family owned business. The principals are . Denise and Layne started started their venture in viticulture and winemaking by planting a small vineyard on their property and named the vineyard after their Basset Hounds, and it is known as Fat Basset Vineyards. This little winery is a family owned business and Denise Evans and Layne McLean have been growing grapes and producing wine for seven years. A must stop if you visit or are passing through the Redding area.
Cove Crest Farm / Griggs Winery is a small, family owned farm/vineyard and winery in the mountains of northeastern Shasta County, California.
Had a great time visiting with David at his Whitmore winery. The focus at Dakaro Cellars is on Rhone and Bordeaux Varietals, Italian and Spanish Varietals: Syrah, Viognier, Tempranillo, Pinot Grigio. David Roth when asked how he got into winemaking to the point of producing for others to enjoy his reply was; "Well, I took a hobby that I really enjoyed and ruined it by making it into a job." I have do disagree with David as his love for wine and the experience of sharing his wines with others speaks just a little louder. Dakaro produces some nice wines and produces a blend of Syrah, Grenache, Mourverde and Counoise that is very impressive. If you can get your hands on a bottle take your time and experience the wine change and evolve as you enjoy it. Nice, layers that seem to unfold so nicely if you don't rush through the wine. What a wonderful gem from Shasta Cascade area. Dakaro Cellars is a little of the beaten path, but worth the drive if you are near Redding. We are pleased to have the folks at Dakaro Cellars as one of our winery friends and listed in our California Winery Directory.*
Sat- 12:00pm to 5:00pm
Sun- 12:00pm to 5:00pm
Before founding Grey Fox Vineyards in 1996, the Arrigoni and Cecchi families spent much of their free time pursuing their passion for flying small planes. It was on these getaways that conversations turned to dreams of planting a vineyard and building a winery. Bruce's family had a tradition of making wine at home and Gary had a good chemistry background. A seed was planted and it began to take hold.
if you are all about mead-type beverages, this is a perfect stop in the chico area. they have all types of honey wines, including blackberry, raspberry and elderberry wines! Family-owned HoneyRun Winery brings you delicious berry and fruit honey wines.
Indian Peak Vineyards is a small family owned and operated winery in the little town of Manton in Northern California.
Indian Peak Vineyards goal is to produce quality wines possible from their unique location. Indian Peak produces Cabernet Sauvingon, Merlot, Abstract Red (Blend of Syrah and Zin), Port, Chardonnay, and Sauvignon Blanc.
Indian Peak Vineyards are at 2200ft elevation on the western slope of Mount Lassen in Northern California.
LaRocca Vineyards was born in 1984 when Philip and Judy began farming 110 acres of unkept Cabernet Sauvignon and Merlot wine grapes, on Doe Mill Ridge in Forest Ranch, California. Philip and Judy transformed the vineyard to a thriving, successful certified organic operation. LaRocca Vineyards is located at 2600 feet elevation on the lower southern slopes of Mount Lassen.