Travieso Winery
Wine in Campbell? Here is a gem tucked away in the most unexpected of areas. It's right off of Winchester Blvd, easy to visit if you know it's there.
Santa Clara
Santa Clara
Roudon Smith
The Roudons conceived the original dream as a radical lifestyle change, when they moved to the Bay Area in the early 1970's. Roudon met engineer Jim Smith in the early days of the growing computer industry while working together at Silicon Valley's Amdahl and began sharing his plans for a small winery to be established in the nearby Santa Cruz Mountains. Dreams soon led to action. As the Roudon Smith reputation grew, the two couples eventually took the leap, quit jobs, moved fortunes and families to the Santa Cruz Mountains and never looked back. Today, Al Drewke has taken over ownership of the continuing Roudon Smith saga, continuing to focus on creating well balanced and structured wines that will integrate well with food and develop slowly in bottle.~
Hours:
Mon Closed
Tue Closed
Wed Closed
Thu 2:00 - 7:00
Fri 2:00 - 7:00
Sat 12:00 - 7:00
Sun 12:00 - 7:00
Zoetic Wines
Kim and David Vance welcome you to their wines. Zoetic Wines is located in a shared tasting room as part of a custom-crush facility in San Carlos, CA. Kim is open every 2nd Friday each month for tastings. Do you like Pinot Noir? You are going to really find Zoetic Wines Pinot Noir a treat. Be sure to contact Zoetic as they also do some tastngs by appointment and love to have visitors at special pouring events. CaCorks Winery Experience members welcome !
Stroth-Hall Cellars
Wine should reflect its’ origin. Wine should display the uniqueness of its’ soil and climate. Wine should tell a story, or at least create one, to be told over and over again to smiling faces and half empty glasses. Wine is joy, and Stroth-Hall Cellars takes pleasure to bring joy to your world and your glass.
Ridge Vineyards & Winery - Cupertino
Ridge wines begin with respect for the natural process that transforms fresh grapes into wine, and for the 19th century model of guiding that process. A great vineyard that produce high-quality grapes of distinct, individual character, this approach is not only environmentally and socially responsible, it’s also the best way to consistently make fine wine.
Rapazzini Winery
Rapazzini Winery began in 1962 by another pair of brothers Jon & Vic Rapazzini. They operated the winery and tasting room at 4310 Monterey Highway together for decades. Jon & his wife Zondra later operated the business for several more decades until they sold the Winery and The Garlic Shoppe to two of their friends, former employees, and brothers Alex & Charles Larson. Alex Larson was the first Male to win the National Scholarship in Foods & Nutrition through the 4-H Youth Program as a teenager. Charlie Larson won the Citizenship National Award through the 4-H program. Alex continued to become a professional Chef at The California Culinary Academy while Charles attended UC Berkeley aka Cal at the same time. Then the two men 22, Alex & 23, Charles opened Sandrinos Ristorante & Bar winning a 3 1/2 star review after just 6 months in business. In the following year, they won the Wine Spectator Award of Excellence for their Wine List and service. The brothers worked at the two businesses in the late 90s April 2000 The new adventure began as Jon and Zondra retired to the mountains of Ben Lomond California.
Solis Winery
There is simply no better place to sit back and relax than on the Solis Winery back porch, sipping a glass of wine and enjoying the scenic views of vineyards nestled against the Gabilan mountain range.
All Solis Winery wines are grown and produced at the Vanni Estate Vineyard in Gilroy in the heart of the Santa Clara Valley, California’s oldest continuous wine-growing region. From planting the vines and harvesting the grapes to producing and bottling the wines, everything is done on-site. Nothing ever leaves the property—until bottles go home with happy customers!
The original winery was founded in 1917 by Italian immigrant Alfonso Bertero on rich, fertile land that was once part of the Rancho de Solis Mexican land grant. David and Valerie Vanni purchased the winery in 1989 and renamed it Solis Winery. The Vanni’s had a passion for creating extraordinary wines in a friendly, down-to-earth environment. The passion was passed on to their son Michael, his wife Julie as well as their daughter Frankie who are now working together to continue the family tradition of excellence.
Satori Cellars
The outdoor tasting cabana is surrounded by 15 acres of happy, pampered Santa Clara Valley grapes — open the first and third full weekends of the month, Saturday and Sunday, from noon to 5 PM, for public wine tasting. we offer private vip tastings, and large group celebrations on the 2nd and 4th (or 5th) weekends of the month by reservation. we feature award-winning, estate-grown reds: merlot, zinfandel, cabernet sauvignon, cabernet franc, syrah, and petite sirah.
come for the wine, but you’ll stay for the vibe. we’re dog friendly, kid friendly, family friendly, group friendly. bring a picnic, listen to music, watch the game, play bocce, relax and unwind. a satori story is sure to unfold.
Rabbit Foot Meadery
Rabbit’s Foot Meadery produces award winning mead - honey wine, hard ciders and our famous braggot. Rabbit’s Foot recipes and methods have been perfected over a period of more than fifteen years and combine the latest in fermentation technology with historical recipes to create unique mead - honey wine in a style that is like no other. All of our mead, ciders, dessert mead and braggots-honey ales, are produced using the finest honey available without the addition of added sulfites.
Leal Vineyards
In addition to enjoying Leal WInes this is certainly one of the wineries to consider for a wedding to be remembered or other large event. The venue is absolutely stunning, all of the vendors are exceptional and the team is ablsolutely wonderful to work with for events.
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