Claiborne & Churchill is a small, premium family-owned winery located in the Edna Valley of San Luis Obispo. Founded in 1983 by Claiborne (Clay) Thompson and Fredericka Churchill Thompson, former University of Michigan teachers, the couple transitioned from academia to the vineyards of California in 1981 to pursue a new life in the wine industry.

With its first crush, Claiborne & Churchill announced its special focus by producing 565 cases of Dry Riesling and Dry Gewürztraminer, inspired by the fruity but dry dinner wines of the French province of Alsace. Today, Claiborne & Churchill produces about 8,000 cases of wine each year, sourcing grapes from vineyards in the cool maritime valleys of California’s Central Coast and its own small estate vineyards.

Inspired by Sylvia and William “Bill” Lytton, Avensole Winery was born into a family deeply rooted in tradition. The Lyttons had a profound love for music, wine, and family. Over the years, Sylvia and Bill, along with their children Sheldon and Maribeth, often traveled to Sylvia’s hometown of Vienna, Austria, to visit extended family. Austria, with its enchanting vineyards and centuries-old winemaking traditions, captivated them. Vienna, a European hub of music, wine, and food, played a special role in their lives. The fragrant aromas, picturesque landscapes, and time-honored winemaking customs left an indelible mark on the family, influencing their future.

Sylvia and Bill's shared passion for music is what brought them together. Sylvia, a talented pianist, performed throughout Europe in the 1920s and 1930s, often with a partner as part of a duo called "The Melody Twins." Bill, a skilled musician, played both the saxophone and clarinet. During his college years, he formed a band called "The Purple Syncopaters," which performed across the U.S. and Asia. When Sylvia moved to America, she and Bill were introduced, and their mutual love of music created an immediate bond. Their love endured throughout 54 years of marriage and continues through their children and grandchildren.

Inspired by their parents, Sheldon and Maribeth worked diligently to honor Sylvia and Bill’s legacy. Like his father, Sheldon became a lawyer, while Maribeth followed in her mother’s footsteps, becoming an accomplished concert pianist. Despite their careers, the siblings never forgot their family vacations and sought to capture the essence of their memories spent among Austria's elegant vineyards. In the Temecula Valley of California, they found a landscape and climate that reminded them of Austria, and they chose to establish their winery there, paying homage to their childhood memories.

Sylvia’s favorite wine was Gewurztraminer, a varietal she loved for its fragrant aromas and fruity notes. When Sheldon and Maribeth discovered that Gewurztraminer was already planted in the vineyard destined to become Avensole, they were surprised and saw it as a “sign” that they were “home.” Avensole became a part of the Lytton family heritage.

Today, Avensole Winery stands as a tribute to Sylvia, Bill, and Sheldon, who passed away in 2019. With every bottle produced, the winery honors the Lytton family’s vision. Their wines embody a harmonious blend of tradition, artistry, and the rich heritage of the vines.

Visitors are invited to experience the fruits of the Lytton family’s labor and be transported to a time of elegance, adventure, and the timeless magic of music and wine.

The vineyards of Lucas & Lewellen are located in the three principal wine grape growing regions of Santa Barbara County: the Santa Maria Valley, the Los Alamos Valley, and the Santa Ynez Valley. These valleys all run west from the coastal mountains to the Pacific Ocean, allowing warm days and cool nights to produce a long, gentle growing season.

Baldacci Family Vineyards has been a family-owned winery in the Napa Valley for over 25 years, founded by Thomas and Brenda Baldacci in 1998. Today, their son and second-generation vintner Michael Baldacci serves as winemaker, continuing the family’s legacy and dedication to crafting sustainably-farmed, world-class wines.

Within each of us lives a legacy, a story waiting to be told.  Stories, like wine, are meant to be shared. Tom Baldacci understands this. Maybe not consciously – but at his core, Tom knows that for a story to become a legacy, it must be shared and passed forward to keep it alive. Almost 30 years ago, Tom drove by the property that now is home to Baldacci Family Vineyards. Where some may have seen an old house and farm in need of repair, Tom saw potential. In the breathtaking views on the Stags Leap property, in the aged vines and gnarled olive trees, Tom saw a story waiting to be told.