Wineries

Wineries

Hope & Grace Wines

Painting of woman with cat and a glass of wine

We popped into this beautiful tasting room. The lady behind the counter was very informative and sweet, and understood that we were in a bit of a time crunch so she poured our wines quickly while still giving us explanations of the grapes that were used to produce each wine. I thought the wines here were very different because they were blends of grapes grown in different regions. We had the general tasting ($15/person) and particularly enjoyed the pinot noir and the syrah. Art work from wine artist Agata Zaborowski - Agata Art Gallery 

Horse and Plow Winery

grapes, wine, and cheese

Horse & Plow Winery merges the best of old and new world techniques to produce authentic, hand-crafted wines from Northern California. Horse and Plow Winery utilizes organic farming, small lot fermentations and traditional techniques to make balanced, food friendly and site specific wines. The North Coast, including Sonoma, Napa & Mendocino Counties, is where they live and work.

Hourglass Wines

glasses of wine at sunset


Taste with Hourglass
Tastings are by appointment only and are complimentary for our active mailing list members. There is a $125 per person tasting fee for new guests. The fee is waived with a three bottle purchase per person within the group. 

Please continue to contact us at tnt@hourglasswine.com to schedule a tasting.

Houseley's Century Oak Winery

Established in 2000, Housleys Century Oak Winery has quickly made a name for itself with our family approach to award-winning wines at affordable prices. We have been fortunate enough to garner scores as high as 96, 95 & 94 points from respected competitions and many Gold Medals from judges and tastings across the country. Open the first Saturday of every month from 12-4 and by special appointment.

Howell At the Moon Vineyards & Winery

holding a glass of red wine

Howell at the Moon Vineyards and Winery is on a 21 acre rural site at the top of Howell Mountain in Angwin. The administrative area consists of a 1000 sq. foot brick farmhouse built in 1923, and a 1600 sq. foot entertainment deck, with a professional outdoor kitchen, wood burning pizza oven, and swimming pool/hot tub, that can accomadate private tastings and parties.

Hundred Acre Wines

wine dancing in the glass

“Good” isn’t a word Jayson Woodbridge, owner, vintner and visionary of Hundred Acre would use when it comes to his wines. His motto is clear and concise, “stand amongst the very best or not at all”; he’s spared no expense assembling one of Napa Valley’s most exciting wines. Accompanied by a team of Napa Valley’s brightest stars, Philippe Melka consultant (to the winemaking team) and Jim Barbour vineyard manager, Woodbridge has managed to create what Robert Parker has called, “a terrific example of great Napa Cabernet Sauvignon”

Website being updated as of August 2024

Hunnicutt Wines

enjoying wine in the vineyard

Hunnicutt is a family-owned winery in Napa Valley that specializes in producing small lots of Cabernet Sauvignon, Zinfandel, Merlot, and Chardonnay. Established in 2002 by Justin Hunnicutt Stephens, the winery reflects his extensive experience in the wine industry, which he gained through part-time jobs in his youth as well as various roles in wine production, sales, and management early in his career. Situated on a hillside in the foothills of Napa’s eastern Vaca Range, Hunnicutt boasts an 18,000-foot network of caves carved into volcanic tuff. The winery's wines are crafted by Kirk Venge, a respected winemaker and close friend of Justin, and are sourced from distinctive estate vineyards in Napa Valley and Sonoma County.

Hunt Cellars

people enjoying wine outdoors by wine artist Agata Zaborowski

Discover Hunt Cellars: A Wine Adventure

Hunt Cellars is all about crafting wines that elevate every moment—whether it’s cozying up by the fireplace or pairing perfectly with your favorite meals. These wines are designed to enhance those special occasions and create lasting memories.

How It All Started

When the Hunt Family set out to chase their winemaking dream, they embarked on an adventurous journey, exploring premium wine regions in Oregon, Washington, and California. After extensive travels, they landed in San Luis Obispo County, drawn to Paso Robles for its diverse soils, exceptional growing climate, and unique winemaking styles, all infused with a spirit of graciousness and traditional American values.

After scouring numerous properties, they discovered a stunning 550-acre gem on Highway 41 in Creston. This picturesque land met all their criteria, featuring varied elevations and soil compositions that echo the world’s greatest wine regions—perfect for growing exceptional, intense fruit for their wines.

The Birth of Destiny Vineyard

The Hunts decided to name their vineyard “Destiny Vineyards” in honor of their baby girl, Destiny, who arrived in 1996. And if you ask her today, she’ll proudly tell you which wines reign supreme!

The vineyard’s inaugural planting included an impressive lineup: Cabernet Sauvignon, Sangiovese, Sauvignon Blanc, Merlot, Syrah, Petite Sirah, Cabernet Franc, Viognier, and Zinfandel. To showcase their premium wines, the Hunts opened a charming tasting room in October 1999.

In 1997, they began producing their first memorable wine releases. The Hunt family quickly learned that great wines start with exceptional fruit. At Hunt Cellars, they pour passion and hard work into every bottle, ensuring that each wine embodies the varietal character, flavor, and velvety finish that has become their trademark.

So, whether you’re planning a celebration or just want to unwind, Hunt Cellars invites wine lovers to explore their delightful offerings and enjoy a taste of their journey!

people enjoying wine outdoors by wine artist Agata Zaborowski

Husch Vineyards

wine and cheese

Husch Vineyards is a small, family owned and operated winery. It is the oldest winery in the Anderson Valley appellation, located in Mendocino County (Northern California) just 2 1/2 hours north of San Francisco. The tasting room is in a hobbit cottage straight out of the Shire. Worth stopping just to see it. People were friendly. The wines were very earthy and herby, almost gamey. Definitely distinctive. The tasting is free, which is rare even in Anderson Valley, so you have nothing to lose but a little bit of time and room in your stomach for something else.

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