Santa Clara

Santa Clara

Aver Family Vineyards

We arrived, prompted by the sign on the street, at 4:15, not knowing they close at 4pm in the winter (5pm in the summer they say). Most wineries would turn us away at this point, however John welcomed us in and invited us for a taste. Aver has a great family feel to it. The tasting room is run out of his beautiful home, and everyone knows each other. Since we arrived on a Sunday after closing, they had 2 wines open and available to taste. One thing I liked about Aver was the pairing they offered 2 types of chocolates in this case with each wine, and a brief description. In my opinion, this really enhances the experience. Their wines are some of the best I've had in the Santa Clara valley. The Syrah grapes are estate grown, and their Syrah and Syrah blends are fragrant on the nose with smooth fruit notes, yet assertive tannins and a nice finish. Prices - while I feel the wine is excellent, I have a hard time swallowing $10 for tasting and $30-$40 a bottle in the Morgan Hill area. Then again, it is becoming a common thing to do at wineries today.

Testarossa Vineyards

About Testarossa Winery


From a Silicon Valley Garage to International Acclaim
Testarossa Winery is a producer of premier California Pinot Noir and Chardonnay.  Like all great start-ups, Testarossa Winery was started in 1993 in Rob and Diana Jensen’s Silicon Valley garage. Since then it has grown to national prominence, garnering more than 1,700 scores of 90+ points by renowned wine critics.

Leal Vineyards

In addition to enjoying Leal WInes this is certainly one of the wineries to consider for a wedding to be remembered or other large event. The venue is absolutely stunning, all of the vendors are exceptional and the team is ablsolutely wonderful to work with for events.

Cooper-Garrod Vineyards

We are honored to be the recipients of the 2024 California Green Medal Sustainable Winegrowing Community Award!   This award recognizes our commitment to Certified Sustainable and Organic Farming along with our family’s contributions back to our local community: “For its ongoing dedication to leaving the Garrod Farms land and local community better than they found it for the last 131 years, Cooper-Garrod is the winner of the 2024 California Green Medal Sustainable Winegrowing Community Award.”

Old County Cellars

Old County Cellars is a great little urban winery own and operated by a group of friends that just happened to love wines and emersed themselves in winemaking back in 2010. One day enjoying their luscious Carmeros Pinot Noir they decided; "Let's do this" and Old County Cellars was born. After two years of leasing space from another local winery, Old County Cellars opened their own tasting room in San Carlos California. Fun people and fun wines. We look forward to doing a video review of a few of their wines in the future but you can get a little peek from this breif video of the visit we made during the 3rd Annual Mid Peninsula Wine Walk by just clicking HERE. Be sure to tell Dan, Jim, Jeff and Toni a big hello from California Corks when you stop by and enjoy a few of their great wines.~

Hours:

Mon-Fri     Closed
Sat       1:30pm to 5:30pm
Sun       1:30pm to 5:30pm

Clos La Chance Wines

los LaChance is a family-owned and operated winery in the Northern Central Coast region of California. Tucked into the beautiful Hayes Valley, Clos LaChance is a true wine country experience located only 30 minutes from the Silicon Valley. Clos LaChance is a unique site, elegant yet quietly informal—the perfect place for a memorable event.

Rabbit Foot Meadery

Rabbit’s Foot Meadery produces award winning mead - honey wine, hard ciders and our famous braggot. Rabbit’s Foot recipes and methods have been perfected over a period of more than fifteen years and combine the latest in fermentation technology with historical recipes to create unique mead - honey wine in a style that is like no other. All of our mead, ciders, dessert mead and braggots-honey ales, are produced using the finest honey available without the addition of added sulfites.

Fellom Ranch Vineyards

Fellom Ranch was founded in 1928 by Senator Roy Fellom. The land was already planted with vines, but prohibition was in effect at the time. According to reports the vines were tended by local families who harvested the grapes for their own use as payment. The 12 acre vineyard was eventually largely replanted and in 1987 the winery became bonded to sell wines.

Mount Eden Vineyards

friends sharing wine

Mount Eden Vineyards, a historic gem, perches at 2,000 feet in the Santa Cruz Mountain Appellation, offering breathtaking views of Silicon Valley, about 50 miles south of San Francisco. Established in 1945, this pioneering boutique winery specializes in small lots of Pinot Noir, Chardonnay, and Cabernet Sauvignon. With the longest lineage of estate-bottled Chardonnay and Pinot Noir in California, Mount Eden's vineyards, planted in the austere, infertile Franciscan shale of a cool, exposed mountaintop, have produced world-class wines for over half a century. In 2007, the vineyard expanded by acquiring a 55-acre estate in the Saratoga foothills, known as Domaine Eden.

In addition to their estate wines, Mount Eden Vineyards crafts non-estate Chardonnays from the Central Coast, notably the Edna Valley. Their Chardonnay from the Wolff Vineyard is particularly acclaimed, consistently earning accolades.

Since 1981, Jeffrey Patterson has been at the helm of Mount Eden's winemaking and grape growing. His philosophy prioritizes wine growing over winemaking, with a fervent commitment to gentle and natural handling of the grapes and wines.

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