Ray is the owner and winemaker, has been in this location for 16 years. He sources fruit from a variety of places, and has some varietals (wine types) he always makes, and also mixes it up sometime. Besides the 4 varietals usually pouring the current for sale list will have chardonnay, several pinots, gewurztraminer, zin, and more. Total case production for D'Argenzio is only 3k cases a year.
As often happens with family-run wineries, Moonstone Cellars started in the basement of Todd Clift and his dad Muril. The hobby quickly got out of control and became a full-time passion. This little gem has won about 500 wards for his creations, working with California Coastal Grapes. The tasting room is just blocks from where it all started in Cambria and offers to delight your palate with a lighter style Grenache, a full-bodied Zinfandel, a Cabernet Sauvignon Blanc, and a dry Gewurztraminer. You can even reserve a room right above the tasting room to spend the night! How convenient. There is a little something for everyone at Moonstone Cellars - a great little stop right in the heart of Cambria's West Village.~
Hours:
Mon- 11:00 to 5:00pm
Tues- 11:00 to 5:00pm
Weds- 11:00 to 5:00pm
Thurs- 11:00 to 5:00pm
Fri- 11:00 to 5:00pm
Sat- 11:00 to 5:00pm
Sun- 11:00 to 5:00pm
The wines are delicious, the employees are knowledgable and friendly.The view is magnificent perfect for enjoying a few glasses of wine during a sunset. The cellar carved into the mountain reminds me of something out of Lord of the Rings.
The vineyards were planted in 1978, replacing an old apple orchard. After farming for several years, Basil Scalabrini began making wine commercially. With no winery, the first wine was made in a redwood grove at the top of the hill, a 1986 Cabernet Sauvignon… It was a good one! The Scalabrini family built the winery in 1987, and began making wine from each vintage thereafter. A family owned and operated, and the family is involved in every phase of the wine growing process. At Annapolis Winery the focus is on quality, not quantity and the winery produce a very small amount of wine, taking personal care at each step of the process. The results are wines that are naturally lush and intense.
Fetzer Vineyards was founded in 1968 in beautiful Mendocino County by Barney and Kathleen Fetzer. One of the first California wineries to branch out into serious Chardonnay production, Fetzer remains committed to sustainability and environmentally conscious wine production. Dennis Martin oversees all wine-making at Fetzer and is assisted by Charlie Gilmore and Michael Chupp, who are in charge of white wine making and red wine making respectively.
The young lady serving us was informative and very pleasant. We received a good amount of information regarding the history of wineries in the Sebastopol and Russian River region. The tasting room is simple and no-fuss. Good wine. Nice outdoor patio where we ate our packed lunches. Very affordable wine.
Novy Cellars is owned by Adam & Dianna Lee (of Siduri Wines) and Dianna’s family (her parents, Adolph & Rose Marie Novy, and her brothers and sisters-in-law, David & Angela, Bryan & Kathy, and Steven & Marie Novy).
The Nale family calls a spot along the San Joaquin River home both to their family and Ziveli Winery. Here the Nale family have taken on the task of producing some wonderful Croatian style wines in the fertile soil that they call home. How nice to be greeted by a Nale family members as they pour you a delightful taste of their wines. You can tell that winemaking is a family passion. Join the Nale's for one of there events, or simply stop in for a delightful experience with their wines. Oh, ask if they have any of their wonderful Syrah filled chcoolates. It was a great winery experience talking with John and Caleb Nale during a recent visit. Be sure to try the Syrah it was a wonderful ending to our wine tasting experience when paired with local chocholates filled with the same wine. In fact, you may just have to take a few of these chocolates home with you. We are please to have Ziveli Winery listed in our directory and to be sharing it with our readers.~
Hours:
Mon-Fri Closed
Sat- 12:00pm to 5:00pm
Sun- 12:00pm to 5:00pm/or by appointment
Al Scheid set his roots in Monterey County in 1972. Al has said if he had every planned to build a family winery it never would have happened. Instead, by his entrepreneurial spirit, skills at building relationships and a lot of hard work today it has become just that. Enjoy the passion and heart in this wineries wines.
Unlike most wineries where you pick and choose the wines you want to taste, this winery goes down its wine tasting menu for your 6 tastes. The girl at the wine bar was friendly and seemed very knowledgeable about wines in general. She was very generous with the pours.
