Lake County

Lake County

Gregory Graham Winery

grape cluster - ai generated - Pixabay

Wines are made in the vineyard, and harvest should take place at the perfect moment – not when dictated by a schedule” is Greg’s approach to his winemaking. In the vineyard, he harvests the grapes at the peak of fruit flavor development. In the winery, he uses boutique winemaking techniques and early bottling to preserve the flavors. His techniques allow him to control the quality, bringing out the grapes’ superior characteristics. The results are excellent Zinfandel, Syrah, Grenache, Cabernet, Viognier, Sauvignon blanc, and Riesling.

Cache Creek Vineyards & Winery

lady in bathtub with wine

Discover Cache Creek Vineyards & Winery and the Land Bill “Poppo” Van Pelt, our father and grandfather.  Bill vowed to keep the land as a sanctuary for the elk. Several ponds around the property serve as water sources for waterfowl, otters, beaver, wild turkeys, deer, and elk. Owl boxes placed throughout the vineyard provide a natural method of gopher control. 

Hours: Daily | 10:30 am - 5:00 pm

Stonehouse Cellars

Painting - couple enjoying wine

We are dedicated to small, carefully cultivated, and perfected batches of wine that bring out the flavors of our grapes and the soil in which it was grown. However, where Stonehouse Cellars truly stands out amongst other high-end estate wineries is that we strive to provide a unique experience not necessarily centered around our wines but around you, our friends. Clearlake Oaks Tasting Room.
Hours: Daily | 1 pm - 5 pm | Same-day appointments available

Laujor Estate Winery

Stroll through the vines of Laujor Estate Winery.  Your walk to the tuscan style tasting room where often you will be greeted by the winemaker. Enjoy with your friends and family or make new friends as you relax and sip our award winning wines in our courtyard. The views here are breathtaking! 
Hours: Daily | 11 am - 5 pm

Sol Rouge

group of women enjoying wine

Sol Rouge is a family estate vineyard and winery located in the Red Hills Appellation at elevations over 1800 feet. North of Napa Valley in the foothills of the dormant volcano which formed the North Coast wine country, this land contains rich, red volcanic soil and, from this unique profile, Sol Rouge derived its name – translating to “Red Soil” in French.

Wine Tasting:

Sol Rouge @ Winery Collective
485 Jefferson Street
San Francisco, CA 94109

415-756-2254

Brassfield Estate Winery

woman enjoying wine

Discover the Magic of Brassfield Estate Winery in Beautiful Lake County

Perched high in the High Valley AVA of Lake County, California, Brassfield Estate Vineyards & Winery offers a winemaking experience like no other. At an altitude that only 1% of vineyards worldwide can match, this unique estate breaks free from the traditional norms of valley floor wineries.

At Brassfield, precision and sustainable farming form the foundation of their craft. They produce an impressive selection of 17 varietals, ensuring that from vine to bottle, the wines never leave their expert hands. This commitment extends beyond winemaking; they care deeply for the land they inhabit, the wildlife they coexist with, and the guests who visit.

From the breathtaking estate in Clearlake Oaks to your glass, Brassfield Estate invites you to experience the exceptional wines and stunning surroundings that make every visit unforgettable. Join them today and taste the magic for yourself!

R Vineyards

painting group of women with glasses of wine

The Rosenthal Family has been farming grapes sustainably on the north slope of Mt. St. Helena Mayacamus Mountains since the early 70's. The resulting wines are in the 'must taste' category. Home grown, approachable wines for your enjoyment! 

Wines available at Hardesters Markets 

Noggle Vineyards & Winery

grape cluster

Michael Noggle is an award-winning winemaker with over three decades of expertise in grape cultivation and wine production. His journey began at Cal Poly, San Luis Obispo, where he initially pursued a career as a large animal veterinarian, earning a Bachelor's Degree in Animal Sciences and a Master's Degree in General Agricultural Sciences. While awaiting admission to the School of Veterinary Medicine at UC Davis, he uncovered a deep-seated passion for viticulture. This revelation led him to shift his academic focus, culminating in a degree in Viticulture and Enology from Napa Valley College. Today, Michael channels his enduring passion into crafting exceptional hand-made Cabernet Sauvignon and Sauvignon Blanc wines.

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