Livermore Valley

Livermore Valley

Concannon Vineyard

Large wine barrel with Concannon name engraved

Concannon Vineyard has a proud history of “Firsts.” Always an industry leader, Concannon is the first successful winery to be founded by an Irish immigrant. When James Concannon planted white Bordeaux cuttings in the late 1800s, we became one of the first wineries to make Bordeaux-style wines in California. In 1950, we hired the first professional, female winemaker, Katherine Vajda. In 1961, we introduced America’s First Petite Sirah, sparking a love affair with the variety.

McGrail Vineyards

wine corks and glass - Pixabay

A nice find as we were wine tasting in Livermore last weekend. As you drive into the parking lot, you immediately forget about everything since the grounds are so gorgeous. There's even an outside patio where you can enjoy your wine and a packed lunch you may have brought with you. The tasting room is HUGE! The staff was super friendly and helpful, especially since we'd never been to McGrail before though I have enjoyed their Cabernet Sauvginon before this visit.

McGrail Vineyards proudly sits high on the rolling hills of the Livermore Valley and offers wine tasting daily! Visit McGrail Vineyards for several wine tasting experiences or to enjoy a glass of wine while taking in the exceptional views.


Open daily from 11:00AM – 5:00PM, last reservation at 3:30PM. Reservations are available for groups up to 6 people. For parties over 6, please call the winery [925-215-0717].

Bent Creek Winery

grape cluster - pixabay

For those who cherish California wines and the experience of visiting its picturesque wineries, the story of Bent Creek Winery is truly inspiring. In 1981, Tom Heineman and his wife, Pat, fulfilled their dream of land ownership by purchasing 12 acres in Livermore, CA, with the intention of cultivating grapes for local wineries. Their journey began with viticulture classes at UC Davis, leading to the establishment of Bent Creek Vineyard.

After several years of selling their grapes to Livermore wineries, Tom and Pat teamed up with friends Rich and Carol Howell to take their passion a step further. The two couples delved into enology at UC Davis, turning their vision into reality by opening Bent Creek Winery in 2002. Their commitment to quality quickly paid off, as they began producing award-winning wines.

At Bent Creek, the owners are hands-on in every aspect of wine production—from nurturing the vines and processing the grapes to welcoming guests in the tasting room. Currently, eight to nine of the original 12 acres are in production, featuring 6,000 thriving vines. The winery proudly produces around 3,500 cases of exceptional wine each year, inviting wine lovers to savor the fruits of their labor.

Retzlaff Vineyards

wine swirling in a glass - Saman Teher - Pixabay

Much of the beauty of Retzlaff Vineyards lies in its commitment to organic practices. As a pioneer in organic grape growing, Retzlaff stands out as the only California Certified Organic vineyard in the greater San Francisco Bay region, making it a must-visit for wine lovers.

The vineyard’s dedication to organic methods, along with meticulous canopy management and vineyard health, results in wines of exceptional quality. Visitors can savor the authenticity and complexity of wines crafted from grapes that are free from chemical residues.

The clean, bright, and evenly ripened fruit translates into fresh, delightful wines that showcase the true nature of each grape varietal. The winemaker often likens their approach to savoring an organic, sun-kissed peach plucked directly from the tree, striving to ensure that each berry in the vineyard embodies that perfect peach experience. For California wine enthusiasts, a visit to Retzlaff Vineyards promises not only exquisite wines but also a deep appreciation for the beauty of organic viticulture.

Image  - Saman Teher - Pixabay

Flipflop Wines

cluster of grapes

Winemaker James Foster’s love for the land began as a child growing up on the family farm, the historic Roseland Plantation in Eufaula, Alabama. As a teenager, his love for the land spread to the vine: spending many summers as a “cellar rat” in various wineries, James had a full vineyard-to-bottle view of winemaking. Inspired to learn more, he studied Enology at Fresno State University, then honed his winemaking skills over the last 13 years at The Wine Group. Along the way, he has partnered with grower-winemakers from around the globe on a portfolio of varietally and regionally expressive, exceptional wines at all price points. Since 2009, James has worked with a team of winemakers on crafting flipflop wines. By collaborating closely with partner winemakers at the source, he is able to stay true to each wine’s varietal character.

Read our guide to Livermore Wines and Wineries

Murrieta's Well Winery

grape cluster - Pixabay

Although the original settler may have been Joaquin Murrieta, the bandit who favored the water at the property’s artesian well, it was a French native whom recognized the land’s potential for amazing wine quality. Louis Mel bought the 92-acre property in 1883 and built a winery into the hillside adjacent to the well. The old stone winery building is a gorgeous example of early California architecture. Local timber and rustic concrete made from gravel gathered from the nearby Arroyo Mocho Creek were used in the construction.

Rios Lovell Winery

grape clusters - pixabay

Rios-Lovell has grown into much more than an award-winning winery— it has become a Livermore Valley destination. Our picturesque grounds feature an event center, concert center, tasting room, picnic grounds, gazebo and gift area surrounded by beautifully landscaped gardens and an outdoor Tuscan style village. Rios-Lovell Winery’s unique charm makes it the ideal place for everything from tantalizing your palette to hosting your special event.

Fenestra Winery

cluster of grapes

Fenestra Winery was established by the Replogle family on the historic Ruby Hill property in Pleasanton in 1976. In 1980, the winery moved into the century-old George True Winery building on Vallecitos Road in Livermore. The building, which had suffered from years of neglect, required significant restoration; the Replogles removed tons of trash, installed a new roof, and reinforced the structure. In 1997, the winery building underwent further refurbishment, and vineyards were planted around the property. Specializing in classically balanced, award-winning wines primarily from Livermore Valley grapes, Fenestra Winery is recognized as Livermore Valley’s first boutique winery and has celebrated many years of producing fine wines.

Outdoor & Indoor Wine Tasting
Tasting Room Hours: Friday- Sunday 11:30-4:30 p.m. Last Seating at 3:15 for a full wine tasting.

 Reservations encouraged, but walk-in’s welcome if space available. 

Groups over six people requries a reservation. 

Read our guide to Livermore Wines and Wineries

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