In 1987, Konstantino Kapiniaris purchased his first vineyard of 30 acres in the Lodi grape growing region. Since then, the Kapiniaris family has expanded to 210 acres of premium wine grapes.

From stellar examples of Lodi Zinfandel to classic Napa Cabernet to exciting Rhone wines from the Sierra Foothills, m2 wines are created to fully express the character of the vineyard and the fruit of the vine as wine that is true to itself - balanced, complex, approachable and age-worthy.

Most winemakers agree that great wines are made in the vineyard. To achieve this, Stephen J. Borra, a third-generation Lodi grower has developed an uncompromising viticulture program that began with site selection, followed by matching the soils with rootstalks that minimize vigor.

For those that may not know the story, our winery came to be in 1981, when a less than scrupulous winery filed bankruptcy on us shortly after harvest. We had sold them all our grapes. My father bootlegged the young wines out of their cellar and launched St.Amant Winery.
Our intent is to build upon that original adventuresome spirit, more closely connect our customers with our hand crafted wines and to extend that experience through memorable events, tastings, and all around fun.