White Wines

White Wines

Churon Winery

painting of person drinking wine at a patio table

This winery is pleasant and makes you feel like you are at home. Decor was very casual and warm. Staff was generous with their pouring. We had some reds and sweet wines. The sweet wine with plum and chocolate notes was one of the best. Their sherry was also very good. We even had some homemade lemon marmalade with crackers.

Speckle Rock Vineyard

winery's label

On October 22, 2007, the tragedy of the Witch Creek Fire struck the southeast part of the San Diego Wild Animal Park, located on the other side of the San Pasqual Valley. As the fire fueled itself by over 100 mph winds, it spread up to Bandy Canyon and created a huge firestorm. The fire consumed the majority of Perrin Oak Ranch and almost took the life of our owner, Duane “D.O.” Perrin while he was sleeping. Thankfully, Duane got to safety in time. The fire destroyed structures, farm equipment and, most of all, about 3,000 avocado trees. The only figures left standing after the fire were the valiant speckled boulders of granite. From that tragic memory, Duane decided to rise up from the ashes and start over. Instead of re-planting avocado trees, he decided to plant wine grapes. Through that move, Speckle Rock Vineyards and DG Cellars were born. Currently, the ranch has more than 23 acres of vineyard composed of Grenache, Tempranillo, Sangiovese, Merlot, Petite Sirah, Carmenere, Sauvignon Blanc, Pinot Meunier, Clairette Blanche, and Falanghina grapes. Each year we target to plant more acreage to reach our 40-acre goal and ultimately yield 4,000 cases each year and continue to be one of the top vineyards in San Diego, complete with wine tastings, events and much, much more.

Buehler Vineyards

wine corks and glass - Pixabay

Buehler Vineyards is a small, family-owned winery located in the mountains east of St. Helena in Napa Valley. Situated north of Pritchard Hill and Conn Valley, near the base of Howell Mountain, this hillside vineyards are planted primarily to Cabernet Sauvignon, with smaller blocks of old-vine Zinfandel. Not the easiest winery to get to through the twisting Howell Mountain Road, but definitely worth your drive to enjoy the wonderful hospitality at this place. Their estate Cabernet is especially complex and very pleasing to the taste buds. If your looking for some new wines to try or just looking for an amazing experience... Go here!

Bushong Vintage Company

Painting by Agata Zaborowski woman enjoying wine at the beach with her little dog

Jason Bushong grew up in Southern California in the 80s, doing what most kids were into—collecting vinyl, jamming to Duran Duran, and exploring his passions. Over time, one passion stood out: wine.

With over 20 years in the winemaking industry, Jason’s love for the craft led him to open his own tasting room, Bushong Vintage Company, in November 2017. It’s here that he shares his unique vision and experience with wine enthusiasts.

Bokisch Vineyards

wine and cheese

Bokisch Ranches has been in the business of developing vineyards and selling grapes to other wineries throughout California since 1996. Bokish management company farms 1,000 acres of winegrapes within the Lodi Appellation. Bokisch Ranches grow several white varieties including Albarino, Pinot Grigio, Verdelho, Johannesburg Riesling, Viognier and Chardonnay. Our red grape varieties include Tempranillo, Pinot Noir, Zinfandel, Graciano, Grenache, Syrah, Merlot, and Cabernet Sauvignon and customizes their farming to match theirr buyers needs. Bokisch Ranches partners with small and large wineries located in many wine regions throughout California including Napa, Sonoma, Marin, Amador, Santa Cruz and, of course, Lodi!

Tablas Creek Vineyards

grape cluster - ai generated - Pixabay

Tablas Creek’s 270-acre estate vineyard, rich in limestone, is nestled in the heart of the Adelaida District, within the hills north and west of Paso Robles, approximately 11 miles from the Pacific Ocean. Their approach to viticulture centers on quality, using dry-farming techniques and maintaining moderate crop levels. Since 2003, the vineyard has held organic certification, underscoring a commitment to sustainable practices.

Beginning in 2010, Tablas Creek integrated various Biodynamic methods throughout the estate, which include the use of a mobile herd of sheep and alpacas. This holistic approach aims to capture the unique character of the vineyard’s terroir, yielding grapes of intensity and depth. The estate achieved its Biodynamic certification in 2017.

Tablas Creek views regenerative agriculture as a vital approach to addressing global climate and resource challenges. In pursuit of this mission, they became the first vineyard globally to receive the Regenerative Organic Certified® designation in 2020 and the first Regenerative Organic Certified® Gold vineyard in 2022.

Hunt Cellars

people enjoying wine outdoors by wine artist Agata Zaborowski

Discover Hunt Cellars: A Wine Adventure

Hunt Cellars is all about crafting wines that elevate every moment—whether it’s cozying up by the fireplace or pairing perfectly with your favorite meals. These wines are designed to enhance those special occasions and create lasting memories.

How It All Started

When the Hunt Family set out to chase their winemaking dream, they embarked on an adventurous journey, exploring premium wine regions in Oregon, Washington, and California. After extensive travels, they landed in San Luis Obispo County, drawn to Paso Robles for its diverse soils, exceptional growing climate, and unique winemaking styles, all infused with a spirit of graciousness and traditional American values.

After scouring numerous properties, they discovered a stunning 550-acre gem on Highway 41 in Creston. This picturesque land met all their criteria, featuring varied elevations and soil compositions that echo the world’s greatest wine regions—perfect for growing exceptional, intense fruit for their wines.

The Birth of Destiny Vineyard

The Hunts decided to name their vineyard “Destiny Vineyards” in honor of their baby girl, Destiny, who arrived in 1996. And if you ask her today, she’ll proudly tell you which wines reign supreme!

The vineyard’s inaugural planting included an impressive lineup: Cabernet Sauvignon, Sangiovese, Sauvignon Blanc, Merlot, Syrah, Petite Sirah, Cabernet Franc, Viognier, and Zinfandel. To showcase their premium wines, the Hunts opened a charming tasting room in October 1999.

In 1997, they began producing their first memorable wine releases. The Hunt family quickly learned that great wines start with exceptional fruit. At Hunt Cellars, they pour passion and hard work into every bottle, ensuring that each wine embodies the varietal character, flavor, and velvety finish that has become their trademark.

So, whether you’re planning a celebration or just want to unwind, Hunt Cellars invites wine lovers to explore their delightful offerings and enjoy a taste of their journey!

people enjoying wine outdoors by wine artist Agata Zaborowski

Castillo Hillside Shire

entrance to the winery

At the Shire, the aim is to treat visitors to smooth and savory blends designed to captivate even the most discerning palate. Their oak-aged, handcrafted wine is a drinkable gem, born from vineyards blessed by the serene surroundings only nature can provide. The privilege of planting, nurturing, and harvesting the abundant clusters of fruit that adorn the hillside vines is cherished by all involved.

Visitors are invited to experience the offerings of these vines within the comfort of the gardens of the European-styled estate. Each day in the tasting room, magic happens as guests arrive and rediscover their true selves. Relaxation and camaraderie flourish as patrons meet others who appreciate wine, art, conversation, and music. Friendships form as one strolls through the grounds, greeted by a calm and soothing embrace. Sitting near the pond, visitors can take a moment to reflect or meditate.

The Shire takes great pleasure in sharing this enchanting experience with all who visit.

Wilson Creek Winery

Painting by Agata Zaborowski - man with pet dog and bottle of wine

Wilson Creek Winery is warm and friendly, comfortable yet exhilarating, simple yet elegant, all inspirations from the Estate wines, vineyards and Mount Palomar in the distance. What makes this Winery for me is the grounds. Tons of places to sit and enjoy your wine tastings. I think what makes it for me, is that I don't feel confined to standing at the tasting bar. I can walk around with my tastings. I don't particularly feel as free to do that at other Wineries. This winery has a lot to offer to visitors that are looking to do a little wine tasting in Temecula Wine Country.

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