They specialize in Italian varietals! But they have a number of non-Italian varietals too. And was really surprised at how much I enjoyed their White Cabernet. Yup... you heard right... WHITE CAB. It's light and refreshing.... fruity but not sweet.... on the dry side. It's a lovely rose to sit by the pool and relax with. Get a little bit of Italy while you are enjoying you Temecula Wine Tasting adventures.
Poppaea Vineyard LLC was established in May 2009 and the first planting took place in 2010 with additional planting each year since then. Currently there are about 2500 vines, all Italian red varietals. The site became bonded in January 2013 and it is expected that the tasting room will open for visitors in September 2015 after all of the wines will have had at least 2 years of aging in line with Italian guidelines. The strategy is to recapitulate the best red wines from Piedmonte, Tuscany and Umbria but in a Californian setting. Critical to the approach adopted by Poppaea is that all the grapes should be derived from the estate and processed on site – no importing of ‘foreign’ grapes – in this way it is hoped visitors will experience the true ‘terroir’ of the Ramona Valley AVA. Poppaea is derived from the name of the Roman princess, Poppaea Sabina, who used her beauty, charm and intrigue to seduce Nero and subsequently marry him. The company is jointly owned by three family members: John, his wife Marion and son Benjamin who originate from England and who settled in San Diego about twenty years ago.
Mt. Vernon Vineyard and Winery is a small, family-owned and operated winery nestled in the grassy foothills of Auburn, California. The Taylor family transforms Sierra Foothills grapes into outstanding, lush aromatic wines, featuring riveting fruit flavors that are fit for a president.
The winery provides a majestic view and a relaxing atmosphere. Regarded as the largest winery in Placer County since Prohibition, Mt. Vernon offers an exceptional selection of wines and unique blends that are sure to captivate the taste buds.
Established in 1996, Mt. Vernon is pioneering the production of various foothill grapes, including Old Vine Zinfandel, Syrah Port, Barbera, Merlot, Cabernet Sauvignon, Gold Country Nectar, and a Sur-lie aged barrel-fermented Chardonnay that is joining the Mt. Vernon collection.
Photo courtesy of photographer Randy Caparoso
Farming is embedded in the Bertagna family and dates back four generations. Located in Chico, California the Bertagnas specialize in making premium traditional and non-traditional Italian Wines.
In 2001, Berton and Carol started their vineyard in their front yard with their two young sons. They began making wine for family and friends who encouraged them to make it available to our community. In 2007 they opened their first winery. They continue to grow their winemaking business and have recently opened a new tasting room. Visit Almendra Winery & Distillery where you can enjoy our wine with family and friends.
The Boeger Winery estate, originally homesteaded during the 1849 Gold Rush by the Fossati-Lombardo family, has a rich history rooted in California's early days. Like many during that era, the Fossati-Lombardo family sought their fortune in the gold fields but soon realized that greater prosperity lay in providing goods and services to miners rather than mining itself. Their land evolved into a thriving fruit and nut farm, which later expanded into a winery and distillery. Using Mission grapes and an early clone of Zinfandel, they produced wines, and a small block of that original Zinfandel still produces wine today.
In 2018, Boeger Winery received the prestigious Wine Lifetime Achievement Award from the California State Fair, a testament to its longstanding impact on the industry.
Decades after Prohibition forced the closure of the last winery in the county, Greg and Sue Boeger discovered the property in 1972 and made it their home. This marked the beginning of Boeger Winery as the first modern post-Prohibition winery in the El Dorado American Viticultural Area. Greg Boeger was no stranger to winemaking, as his grandfather, Anton Nichelini, founded the Nichelini Winery in Napa Valley in 1890. Greg spent much of his youth at his grandfather’s vineyard, gaining hands-on experience that would later fuel his passion for the craft.
Following in the footsteps of the Fossati-Lombardo family and his grandfather, Greg became a pioneer in his own right by experimenting with lesser-known grape varietals, including Barbera, Carignane, Refosco, Charbono, and Aglianico. Among these, Barbera became a standout, earning hundreds of awards for the winery.
As a trailblazer in the El Dorado wine industry and a staunch advocate for agricultural rights, Greg Boeger was recognized with the 2018 Wine Lifetime Achievement Award. This honor placed him among California's most renowned winemakers, including Robert Mondavi, Jerry Lohr, Bob Gallo, and the University of California, Davis.
For those looking to experience the magic of Boeger Winery, visitors are invited to explore the estate, taste its award-winning wines, and take in the history that continues to shape its future.
Rios-Lovell has grown into much more than an award-winning winery— it has become a Livermore Valley destination. Our picturesque grounds feature an event center, concert center, tasting room, picnic grounds, gazebo and gift area surrounded by beautifully landscaped gardens and an outdoor Tuscan style village. Rios-Lovell Winery’s unique charm makes it the ideal place for everything from tantalizing your palette to hosting your special event.
The Fresno State Winery produces a wide variety of wines from the most popular and well-known of wines such as Chardonnay and Cabernet Sauvignon to up-and-coming varieties like Syrah to lesser-known wines that are made in small batches. The complete line of Fresno State wines is available at this web site and the Farm Market at the southeast corner of Barstow and Chestnut. At the Fresno State Winery we strive to engage our students in all aspects of the winemaking profession.
A wonderful little urban winery in San Carlos, CA. It was so nice to be able to speak with the owner Vikki Vinther and her associates while visiting wineries in the area (short video). A good variety of flavorful and enjoyable wines awaits you. Flying Suitcase Wines is a small, family-run winery owned and managed by Vikki and Anders Vinther producing around 1000 cases per year. The winery name is a nod to winemaker Anders’ Danish heritage and is inspired by a Hans Christian Andersen fairytale of the same name. Flying Suitcase Wines produces a range of varietals specializing in Syrah. This urban winery houses a unique tasting room with a homely vibe. Family-friendly too! There is a kids’ play area so you can bring the little ones. Please tell Vikki "hello" for us at CaCorks when you stop by.
Hours:
Mon-Thurs Closed
Fri 4:00pm to 7:00pm
Sat 1:00pm to 5:00pm
Sun 1:00pm to 5:00pm
Who would have guessed that a kid from Amherst, Massachusetts, with a Bachelor of Science degree in Animal Sciences (Pre-Veterinary) and a Bachelor of Arts degree in Italian from the University of Massachusetts, would end up in Santa Barbara County as an up-and-coming winemaker? Benjamin Silver did just that after catching the wine bug in 1993 at a summer job at Chicama Vineyards on Martha’s Vineyard.
Kings River Winery sits on the 40 acre farm that owner Bob Bagdasarian was raised on. Since 1954, Bob and his family have grown everything from grapes for wine and raisins, to peaches, plums, and apricots. In 2012, Bob decided to follow his passion and focus only on what he loves most, wine. With that passion came a lot of hard work and he planted 12 different varietals of wine grapes on the 40 acres and began building a state of the art winery, with wine making equipment unmatched by any winery in this region. Adding the finishing touches in 2014, Bob’s vision for a premium boutique winery, that would also fill the need for special event venues. Bob and Ashley (the Winery Manager) were so gracious on our first visit and made us feel at home. Bob even took the time to not only walk us through his winery but took John Krause of CaCorks for a walk through the vineyard and we got some video included in a short video presentation on a few of the wineries located in the Central Valley you can see HERE While we haven't tasted all of the wines produced at Kings River Winery, and we will be back, be sure you try: Alicante Bouchet, Barbara, Petite Sirah and Karmir to mention a few.
Hours:
Mon-Fri Closed
Sat 12:00 to 5:00pm
Sun 12:00 to 5:00pm
