This is a fun place to try some of the Terra d'Oro and Montevina wines you normally wouldn't find elsewhere to purchase. For everyday drinking, I'm a fan of these wines. These folks produce a lot of wines and it is a bit hard to do everyone right when you produce so many. However, you will find a few gems and it is a lovely winery to visit.
Zanger Vineyards makes a number of other wines, many of them quite unconventional. They are the only winery in California that I know of that makes Mead. This is a medieval drink made out of fermented honey. Zanger also makes a number of wines made out of different fruits. Additionally, they make chocolate, candy, and dried fruits.
John Schwaesdall, A San Diego native, started making wine from some of the old vineyards in Ramona that were planted in 1950′s. He since has planted 4 1/2 acres of various red and white wine grapes. The vineyard lies among gigantic granite boulders that are found predominately in the Ramona/Mt. Woodson area of San Diego. These boulders are true natural wonders. One great granite boulder on the property weighs 80 tons and looks just like a cat. Another looks like Moby Dick. John won’t hesitate to show visitors the fantastic natural sculptures on his 6 acres of property.
A boutique winery that is located in the Sierra Foothills that uses tradititonal proceww that the diVittorio family has used since their immigrated to America in 1904. A small on-site still is used to produce the distillate that is the brandy composing the port wines and soon to come California Calvados. The wines and brandy are aged in oak barrels in the stable environment of a cave for at least 2 years before bottling.
Established by the family patriach, Emilio Guglielmo (gool-yell-mo) has been producing award-winning wines in Santa Clara Valley since 1925.
The Riboli Family WInes Estates/San Antonio Winery in LA offers complimentary tasting and winery tours. The Winery features Riboli Family of Wines and a unique and varied selection from around the wine world. Actually have 3 locations in LA, Ontario east of LA and in Paso Robles.
The Herzog family has been making wine for a long time. They trace their winemaking origins back to Philip Herzog, who made wine in Slovakia for the Austro-Hungarian court more than a century ago. Philip’s wines were so appreciated by Emperor Franz-Josef, that the emperor made Philip a baron. The Baron Herzog wines—a line of premium yet moderately priced California varietals—are named to commemorate the honor.
Distributed via Retail Outlets and stores.
Franzia wines are fresh, delicious and made with a heartfelt commitment. Franzia is a wine first created by the hard work of the Franzia family during the first half of the 1900s. Today, our wines are enjoyed by people in countries all over the globe.
Driving up, the place is quite understated. Once you walk around the side of the tasting room and see the view you have to just stop and admire the beauty. Easily one of the best views in the entire valley! Going inside the tasting room you're greeted by a very personable staff. They all have genuine smiles on their faces and welcome you in. The tasting menu is well balanced here with a nice selection of red and white wines that should work for most any taste.
Delicato Vineyards wines are distributed via retail market. See Delicato website for more details.
