Jeff Cohn Cellars is a boutique winery located in California’s Sonoma County, renowned for its artisanal approach to winemaking. Founded by winemaker Jeff Cohn, the winery focuses on small-lot production, showcasing a diverse range of varietals, including Zinfandel, Syrah, and Petite Sirah. With an emphasis on sustainable practices and minimal intervention, Jeff Cohn Cellars produces wines that reflect the unique terroir of the region. Visitors can enjoy intimate tastings, where they can experience the passion and craftsmanship behind each bottle.

Bodega del Sur is the culmination of a dream of Evelyn and Victor Reyes-Umana. Victor began his love affair with wine in his native El Salvador. Moving to California and later in life, traveling around the world, solidified his appreciation for wines and increased his curiosity for the various wine styles of the different regions of the world. While visiting some friends in Chile in 1993, Victor and Evelyn had the great opportunity to visit many of the small, family-owned wineries, and it was then that Victor uttered the fateful words, "This is what I would like to do when I retire".

Image - Randy Caparoso

In a world where wines are marketed with flashy labels and endless award stickers, Beckmen Vineyards stands proudly apart, grounded in traditional family values and a commitment to authenticity. Here, wine lovers can forget the "paradox of choice" and enjoy the comfort of wines that genuinely reflect their origins.

Nestled in the heart of Santa Ynez Valley, Beckmen Vineyards became Santa Barbara County’s first biodynamically farmed vineyard. Rather than chasing trends, they focus on what truly matters—cultivating exceptional grapes. The result? A lineup of critically acclaimed Rhône-style wines enjoyed in prestigious restaurants and homes nationwide, even making its way to the White House.

For California wine lovers, Beckmen’s portfolio offers a reliable, genuine experience every time, celebrating the valley's unique terroir with every sip.