Pinot Noir

Pinot Noir

Baldacci Vineyards

wine swirls and dances in wine glasses - Pixabay

Baldacci Family Vineyards has been a family-owned winery in the Napa Valley for over 25 years, founded by Thomas and Brenda Baldacci in 1998. Today, their son and second-generation vintner Michael Baldacci serves as winemaker, continuing the family’s legacy and dedication to crafting sustainably-farmed, world-class wines.

 

Within each of us lives a legacy, a story waiting to be told.  Stories, like wine, are meant to be shared. Tom Baldacci understands this. Maybe not consciously – but at his core, Tom knows that for a story to become a legacy, it must be shared and passed forward to keep it alive. Almost 30 years ago, Tom drove by the property that now is home to Baldacci Family Vineyards. Where some may have seen an old house and farm in need of repair, Tom saw potential. In the breathtaking views on the Stags Leap property, in the aged vines and gnarled olive trees, Tom saw a story waiting to be told.

Wiens Family Cellars

Painting by Agata Zaborowski - woman enjoying wine at beach

The wines at Wiens Family Cellars were very good. Not too crowded inside. Good vibe inside. We had a lot of first timers in my group so they were a little unsure of what to do but the staff there were very friendly and eager to answer any questions. The hostess I dealt with was very friendly and had good recommendations. I have to say their "Perspective" blend was a very good red that I enjoyed. I also really like their Cab selection. From what I understand their big reds are in the premier tasting room....that will be my next stop when I return to Temecula Wine and wine country.

Charles Krug

wine splashing in the glass - Pixabay

Krug is an incredible piece of Napa history but the wines don't take second seat to this fact. Their tasting room is relaxed, low-key and not overdone. They don't need to distract you from their great wines and great staff. 

Seghesio Family Vineyards

barrel room at winery - Pixabay

The tasting room is a very casual and welcoming place. It doesn't boast the best gift shop, but they offer enough to let you feel like you've gotten a shopping fix. But you're really coming for the Zins, each one better than the last and most at very affordable prices.

River Road Vineyards

grape cluster - pixabay

Located in Green Valley of Russian River Valley, a sub-appellation of Russian River Valley in Sonoma County, River Road Family Vineyards and Winery is a family owned and operated winery committed to producing exceptional wines.

Milliaire Winery

Milliaire Winery, a small family-owned establishment, was founded by Liz and Steve Millier in 1983 in the cellar of their former home in Murphys, CA. By 1990, the winery had relocated to an old Flying A gas station on Main Street in Murphys. Every part of the building was put to use for daily operations: barrels stacked in the repair bays, wine tanks in the backyard, bottling done in the front yard, and a tasting room set up in the office. Locals joked about the contents of "those tanks," and a friend humorously named it the "Roadside Chateau." Driven by their passion for crafting premium wines from the Sierra Foothills, Milliaire Winery has since expanded to occupy an over 8,000-square-foot facility with a dedicated barrel room and modern crush pad. Despite this growth, the Milliaire tasting room remains in the beloved "Roadside Chateau" at 276 Main Street.

The Winemaker
Winemaker Steve Millier began his winemaking journey in 1975 at David Bruce Winery in Santa Cruz after earning his enology degree with an emphasis in viticulture from Fresno State. With over 40 harvests under his belt, Steve possesses a deep understanding of both the science and art of winemaking and grape growing. Part alchemist, part artist, and part farmer, Steve continues to explore, learn, and most importantly, have fun in the winery. His life's work results in great bottles of wine that everyone is fortunate enough to enjoy.

Milliaire Winery, a small family-owned establishment, was founded by Liz and Steve Millier in 1983 in the cellar of their former home in Murphys, CA. By 1990, the winery had relocated to an old Flying A gas station on Main Street in Murphys. Every part of the building was put to use for daily operations: barrels stacked in the repair bays, wine tanks in the backyard, bottling done in the front yard, and a tasting room set up in the office. Locals joked about the contents of "those tanks," and a friend humorously named it the "Roadside Chateau." Driven by their passion for crafting premium wines from the Sierra Foothills, Milliaire Winery has since expanded to occupy an over 8,000-square-foot facility with a dedicated barrel room and modern crush pad. Despite this growth, the Milliaire tasting room remains in the beloved "Roadside Chateau" at 276 Main Street.

The Winemaker
Steve Millier began his winemaking journey in 1975 at David Bruce Winery in Santa Cruz after earning his enology degree with an emphasis in viticulture from Fresno State. With over 40 harvests under his belt, Steve possesses a deep understanding of both the science and art of winemaking and grape growing. Part alchemist, part artist, and part farmer, Steve continues to explore, learn, and most importantly, have fun in the winery. His life's work results in great bottles of wine that everyone is fortunate enough to enjoy.

 

 

 

 

Golden Mountain Winery & Lodge

wine and cheese - Pixabay

Fitzpatrick Winery and Lodge is located in the Fair Play AVA (American Viticultural Area) at the heart of the California's Gold Country, in the beautiful and idyllic Sierra Foothills of El Dorado county, nearby historic Placerville. We feature fine hand crafted wines made from organically grown premium wine grapes and a unique Irish Bed & Breakfast. 37 years in Fair Play. Fitzpatrick Winery & Lodge became Fair Play's first winery in 1980.

Donum Estates

wine and cheese - Pixabay

Donum Estates' guided wine tasting options offer an immersive experience that blends wine, land, and art. Guests explore some of California's finest award-winning Pinot Noir and Chardonnay while enjoying the natural beauty of the terroir and the global art collection throughout the Estate.

Each tasting is carefully curated with thoughtfully sourced materials, including hand-blown glassware, ceramic plates crafted from Estate clay, and canapés made with produce from the culinary garden and olive oil from the olive grove.

Visitors are invited to experience the Donum Estate's signature Carneros property, situated between Napa and Sonoma Counties. This 60-minute experience begins with a splash of one of Donum's award-winning wines, followed by a tasting of Pinot Noir and Chardonnay from the certified organic Carneros Estate Vineyard. The tasting is complemented by a guided walking tour of the Estate.

Bonneau Wines

grape cluster - Pixabay

In 1921 August and Catherine Bonneau purchased 70 acres of land in Schellville, about 8 miles south of the town of Sonoma, California. This was a very remote area at the time, requiring a full day's travel time from San Francisco. This area reminded the Bonneaus of the Bordeaux region of France near the area where they were born. This little boutique winery is serving up some way above average wine and atmosphere!! The Bonneau Wine Room is located in the Carneros Deli (you know that great little gourmet deli on the corners of 116 & 121 by the 76 station on your way out to Infinion Raceway??)

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