Pinot Noir

Pinot Noir

ROAR Wines

Roar Wines is a winery located in Soledad, California. It is owned by Gary & Rosella Franscioni. The wine at Roar Wines is produced by Ed Kurtzman and Adam Lee. The winery produces the following varietals: Chardonnay, Pinot Noir, Syrah/Shiraz, and Viognier. Visiting Roar Wines you can enjoy: Barrel Room, Retail Sales, and Scenic Views. ROAR was launched in 2001 to feature Pinot Noir and Syrah from Garys', Rosella's, and Pisoni Vineyards. The label was later expanded to include Soberanes and Sierra Mar vineyards (owned by the Franscionis and Pisonis), as well as Chardonnay from both vineyards. The name "ROAR" is derived from the sound of the ocean winds that characterize the Santa Lucia Highlands. Adam and Diana Lee collaborate on the winemaking with Ed Kurtzman and Gary Franscioni.

Manzanita Creek Winery

glasses of wine and grapes

We stopped in here several years ago, quite confused, because I had read about another winery with a similar name in the area and I was looking for the fields of lavender. Obviously that's not what you'll get in this industrial warehouse near Healsburg square, but it's not about the scenery here - it's all about the wines, and how delicious they are. If you're a fan of big, bold Zins, I cannot recommend this place enough. They also make a very decent Chardonnay and some Syrah and Petit Syrahs, but my heart belongs to the zin, especially the amazing Stealth.

Stonestreet Winery

glass of white and red wine with snacks

What a delightful hidden gem worth the short jaunt off the main road. The jovial Scott gave us an extended pour of some wonderful if overpriced wines. but the out door tasting was a treat and the much lower traffic spend some real personal attention.

Fults Family Vineyards

Lying on the banks of Clayton Creek in Lake County, CA, Fults Family Vineyards is founded on 150 years of mid-west work ethics, family values, and the love of fun.  With the help of family and friends, what started as a hobby has grown into a passion for producing great wine. We invite you to create your own experience while you enjoy a glass of our hand crafted wine.  

Hours: Mon-Wed By Appointment 

Samsara Winery

wine pouring into glass

Samsara is a Sanskrit word meaning the eternal cycle of life. The world we live in now. One of passion, oneness and harmony. This idea is key to the philosophy of Chad and Mary Melville’s Samsara wines. Chad and Mary produce limited releases of Pinot Noir and Syrah from micro-sites within carefully selected vineyards.

Cobblestone Vineyards

cluster of ripe grapes on the vine

Named after the round stones found in its first vineyard, Cobblestone utilizes the most advanced wine-making technology, using grape varietals best suited for the wine produced.

Cobblestone Vineyards began the growing of wine grapes and wine making in 1971.  Cobblestone is a small family-owned enterprise motivated by a passion-driven philosophy to make the most outstanding wines possible at affordable prices.

Named after the round stones found in its first vineyard, Cobblestone utilizes the most advanced wine-making technology, using grape varietals best suited for the wine produced. There are three vineyards dedicated to the world's most exciting grape varieties, coupled with appropriate French Oak for aging.

The original vineyard of 50 acres in the cool Central Coast of California from the Arroyo Seco appellation produces a dry, vibrant Chardonnay with just a hint of French Oak.

In 1997, a second 25 acre vineyard was added in the appellation called Atlas Peak, located on a mountain range at about 1,500 feet above sea level on the East side of Napa Valley. The volcanic soil, elevation, and climate conditions produce a world class Cabernet Sauvignon and a small allotment of Petit Verdot.

E2 Family Winery

Wine label

The Ehlers family history, within the wine business, began during the early days of prohibition. Some of the first, family ancestors arrived in California in 1835 where they settled in the town of Lockeford and in the town of Courtland, along the Sacramento river. The more recent family migrated to California after a brief stay in Minnesota after arriving from Germany.

Napa Wine Company

Great place to taste a lot of boutique wines. Friendly knowledgable staff. Great spot to taste a broad variety of wines from a number of wineries and winemakers! It's a custom crush facility, so a whole array of wines are represented and the tasting menu changes regularly. Pahlmeyer, Blackbird, Ghost Block and more are poured here. It's rather like Ma(i)sonry in Yountville, but without the art. Michael Pozzan's wines are always tasty and very affordable. Rob Lawson's Pavi wines and Fisticuffs also offer high quality at a very reasonable price. Definitely worth a stop to get some variety.

Vouchaine Vineyards

red wine pouring into a glass

Located off the beaten path and decidedly unpretentious, an afternoon visit to Bouchaine is a favorite. Their wine is quite good, especially considering the mostly modest bottle prices. Their riesling is crisp and wonderful, perfect for a warm sunny afternoon. Their pinots are excellent. There is a self-guided tour through the vineyards that offers great views of the southern Napa Valley.

Skylark Wine Company

man pouring wine

Skylark Wine Company is a collaboration between Boulevard Restaurant Wine Directors John Lancaster and Robert Perkins. Both have years of experience in the Wine Industry. I wanted to taste this wine strictly because it was an interesting blend of 47% Carignane - 47% Syrah and 6% Grenache. Carignane has a long history in the state of California and add a texture layer to this wine. The wine has heavy heavy earth and spice notes. I couldn't quite put my finger on them all. The confusing part is a good thing because it made me keep coming back for a new sip to figure out the components. This wine would definitely benefit with food

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