Pinot Noir

Pinot Noir

Paul Mathew Vineyards

Mat Gustafson, the former winemaker at Sebastopol-Dutton Estate Winery and current co-winemaker at Moshin Vineyards, crafts small lots of Pinot Noir and other varietals from the Russian River Valley and Sonoma Coast under his personal label. Prior to starting his own label, he had worked for twenty years in the restaurant business and in retail sales. Along with business partner, Paul Sloan, he launched the label in 1999, but by 2001 had assumed full control and began to concentrate on Pinot Noir.

Milliaire Winery

The girl that poured for us was the single most welcoming and knowledgeable tasting room employee we dealt with that day. She was interested in what we were looking for but gently encouraged us to try some other wines they had available without being pushy.Most of all when you walk out of the winery you come away with such a great experience.

Amphora Wines

The Dry Creek wineries produce a wider variety of wines and styles of wines than the traditional PN and Zin crowd along the Russian River. The Amphor tasting room location is in the same parking lot as 10 other wineries tasting rooms - right off Dry Creek Road. Stop at this location and you will be able to taste wines from Amphora, Collier Falls, Dashe, Forth, Philip Staley, Peterson, Lago di Merlo, Kokomo, Mietz and Papapietro.

Grey Stack Cellars

Grey Stack makes bold, unrestrained Sauvignon Blanc and Pinot Noir from Bennett Valley, a small appellation in Sonoma County. Grey Stack harvested it's first grapes in 2005 and released its first wines in 2007 - the 2006 Rosemary's Block Sauvignon Blanc and 2005 Marie's Block Syrah from Dry Stack Vineyard. Since then, Grey Stack continues to make Rosemary's Block - one of the most acclaimed and respected Sauvignon Blancs in the new world - along with outstanding examples of Chardonnay and Pinot Noir from several distinct vineyard sites in Bennett Valley.

Whitcraft Winery

A long-standing member of the Santa Barbara winemaking community, Whitcraft Winery is obsessed with producing the highest quality wines. Their signature varietals are Pinot Noir, Chardonnay, and Syrah, but also produce a variety of other unique, hand-crafted varietals.

Bohemian Vineyard

With the release of their 2004 Bohemian Vineyard Pinot Noir , Tom & Sue Cleary launched an exciting new chapter in a multigenerational story about a family and their very special plot of land. Tom & Sue Cleary are both part of that rare breed: the native San Franciscan. In addition to that common trait, they also share the fact that both of their families have lengthy ties to the Russian River Valley area of Sonoma County .

Road 31 Wines

Three vineyard blocks contributed to this wine. From the Nord Vineyard, at the southern mouth of the Napa River where the water spills into the San Pablo/San Francisco Bay, comes the prettiness of clone 115. Stanly Ranch, in Carneros just west across the Napa River from Nord, provided two very different blocks. The structure of clones 114 comes from block 17, which is higher on the hillside, and the prettiness of clone 777 comes from block 14, which is tucked down away from the wind.

Falcor Wines

Certainly located in the least likely place you would imagine a wine tasting place to reside. Its oddly situated in an almost vacant business center, just a block away from the DMV, along with an exterior portraying anything but a winery.

We fortunately were pleasantly surprised to walk into an exceptional, cozy, secluded, classy atmosphere. Similar to the living and dining room of a fairly decent sized nice home. All equipped with two absolutely cute lab dogs named Thora and of course Falcor. Some might be taken back with the presence of dog's in a wine tasting room, however, being the dog lovers my friend and I both are, it was an added bonus. We were also given a quick tour of the small establishment and which Stacy explained to us how they actually hand press there grapes in the barrels which explains why they of course only develop smaller batches.

I'm glad we found Falcor, which was the height of our Napa trip. What a great selection of tasting wines! And what STRONG wines those were! We had:

2012 Trousseau Gris, Russian River Valley
A great opener. A crisp wine flavored with honeysuckle, pear and melon.

2008 Chardonnay, Los Carneros ($36)
A gentle butterscotch flavor with a toasty oakiness.

2007 Bilancia, Napa Valley ($37)
A blend of 48% Zinfandel, 26% Syrah, 21% Petit Sirah and 5% Charbono.

2006 Syrah, Napa Valley ($34)
A strong wine with blackberry, wild plum and dried currants.

2005 Cabernet Sauvignon, Napa Valley ($65)
A well-balanced wine that aged nicely! I enjoyed this one the most.

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