B Cellars

When B Cellars’ founder Jim Borsack first encountered his partner Duffy Keys at a fourth of July barbeque in 2002, both executives were exploring new life paths in the wine business. Over a drop of the good stuff, of course, their journeys became intertwined when they discovered that they not only shared the same tastes in wine but were also on parallel missions to acquire vineyard property.

B Wise Vineyards

B Wise is very small production, just 20 acres of vines on their winery estate in Sonoma. They do private tastings by appointment at their wine caves, absolutely the most spectacular cave I've ever seen! The tasting room in Kenwood is open to the public. The wines are truly amazing and beautifully crafted. Amazing wines, small production.

B&E Vienyard

This is way off the beaten path, but it is worth a stop if you're exploring the East valley or coming in from the 41.

We stopped here on a whim after blowing through our wine budget at another winery down the road. I live to regret that.

It's easy to miss and the road up to the tasting room makes you initially feel like you're in the wrong place, but the views are great at the top from the dinky building. It's remote, so you'll most likely be alone with your party, anyway. That's good because max capacity feels like it would be around six. The lady working the tasting counter is super cool.

This is a no frills place, but that's what I love about the wine culture of Paso.

They don't have a big selection of pours here, but what they offer is great. Half of the wines were cuvees, which I enjoy because there is something intimate about them, like enjoying the food of a chef you are a fan of. You submit to their palate. That being said, the Twisted wines are very good, especially the older of the two that were out for sampling.

Hands down the best, though, is the cab.

B. R. Cohn Winery

When we visited they had a vintage car display as well as lots of vendors selling their goods and offering food samples. The tasting room is quite large, and while there were lots of groups there, we did not have to wait too long for the tasting. They also have a separate olive oil and balsamic tasting room.

B.R. Cohn is a large winery with retail distribution and they make wines using grapes not only from their local estate, but mostly from all over wine country.

B. Wise Vineyards

B Wise is just off the 12 in Kenwood. The tasting room is elegantly decorated. Allison was friendly and opened new bottles to make sure we tasted the wine at its best. Easily one of the better wineries in the area. While they only really make small batches and prices are escalated because of that, the wine really speaks for itself.

Back Box Wines

Where is the bottle? What’s the most delicious way to enjoy acclaimed wines without a hefty price tag? Lose the bottle. In 2003, Black Box Wines redefined the category by becoming the first U.S. vintner to offer super-premium, appellation-specific, vintage-dated wines in a box. Since then our expanding repertoire has earned 28 gold medals in wine competitions nationwide, yet still costs 40% less than comparable bottled wines.

Back Patio Cellars

Back Patio Cellars got it's start on the patio. It was a lot of work to process those first grapes into wine. This husband and wife team are passionate about wine. Starting out as a hobby it was soon a matter of "Go Big or Go Home." Fank and Jen believe that wine always tastes better when you are with friends and family, so you will feel the relaxing and enjoyable atmosphere at Back Patio Cellars


Fri         4:00pm to 7:00pm
Sat       11:00am to 5:00pm
Sun      11:00am to 5:00pm

Back Road Vines

logo of Back Road Vines winery in California

Back Road Vines is located in beautiful Suisun Valley, California.  Hand picked grapes, trivia night, thirsty Thursday, wine and s'mores on Friday and more... this winery has a very active calendar of events and is well worth looking into for those who love activities surrounded by wine tasting (or vice versa).  They even have a Bocce ball court on the premises!

They pride themselves in following the "old school" art of winemaking and use small vessel fermenting along with stainless and French Oak barrel aging.  These wines have structure and balance.  As of this writing there is a $20 Tasting Fee, which includes a crystal logo BRV Glass and five samplings of their latest release.

They are open daily from 1:00 pm to 5:00 pm -