As a Small Boutique Winery that offers Ultra-premium hand-made wines produced in small lots from their family-owned winery and vineyard. A uniquely rustic tasting room. Experience some serious wine, talk with the owner-winemaker and enjoy the relaxing family atmosphere. Stay in the private accomodations and enjoy the awesome views and country quiet.
Beautiful grounds, it does seem like what an American would envision Italy to be like garden speakers playing American-Italian music abound, fountains, and lots of terra cotta planters. This winery was lovely! They have a great patio filled with flowers and a fountain. They also served lunch. The grilled chicken breast sandwich was really tasty, the same with their pizzas. It's definitely a winery to check out if you are in the area.
Image courtesy Randy Caparoso
A hobby gone wild! That is how Idle Hour Winery, formerly Panoche Valley Vineyards, got its start. Winemaker Anna Marie dos Remedios began making wine as a hobby to relieve the stress of her day job as a newspaper journalist/business owner. Anna Marie is focused on small lot, single-vineyard designated wines from some of California's best wine-growing regions. Anna Marie learned traditional winemaking methods from mentor and renowned Pinot Noir producer Josh Jensen at Calera Wine Company. At Idle Hour Winery the focus is on these traditional methods: native yeast fermentation, gravity flow racking and the use of neutral French Oak; all very gentle in nature, applying these to all the varieties Anna Marie ferments. While you will find all of the wines at Idle Hour Winery delightful, be sure to try the Reserve Tempranillo, Cabernet Franc and the Tannat Idle Hour Winery is located in Oakhurst, CA the gateway to Yosemite Park. Idle Hour was include in a short video we did featuring several Central Valley wineries you can view HERE *
Hours:
Mon- 11:00AM-6:00PM
Tues- 11:00AM-6:00PM
Weds- 11:00AM-6:00PM
Thurs- 11:00AM-6:00PM
Fri - 11:00AM-6:00PM
Sat - 11:00AM-6:00PM
Sun - 11:00AM-6:00PM
Kent Rasmussen Winery produces three different lines of wines, all beautifully made by winemaker, Kent Rasmussen. Should you desire detailed production notes, you can either email us for them, or go to our national sales manager, Ron Berger's website. KENT RASMUSSEN * RAMSAY WINES * ESOTERICA Wines can be found via online sales
Robert Renzoni Vineyards continues the tradition begun by their ancestors. That of creating the finest of wines for your enjoyment.
Before founding Grey Fox Vineyards in 1996, the Arrigoni and Cecchi families spent much of their free time pursuing their passion for flying small planes. It was on these getaways that conversations turned to dreams of planting a vineyard and building a winery. Bruce's family had a tradition of making wine at home and Gary had a good chemistry background. A seed was planted and it began to take hold.
The Fords are renowned for their passion for family, friends, travel, and, of course, wine. John and his wife, Kimiko, have journeyed extensively throughout California, often favoring cozy bed-and-breakfast inns as they explore the local wine scene. With a degree in geology, John’s fascination with science and soil laid the groundwork for his deep interest in the history and technology of winemaking. As their appreciation for wine blossomed, John and Kimiko shared their enthusiasm with family and friends, who became regular companions on wine excursions to Northern and Central California.
By the early 1980s, John and Kimiko began dreaming of creating their own estate winery destination, complete with an elegant Tuscan-style bed-and-breakfast inn. This vision soon attracted the involvement of John’s brothers, Steve and Lance, who also embraced the dream. Captivated by the stunning landscapes of the Central Coast, the brothers were drawn to the rapidly growing wine region.
In 1999, the Ford brothers took a significant step by purchasing a 24-acre parcel of land in Templeton, California, which would become Moss Lane Estates and John Alan Winery. This picturesque property now features an 11-acre vineyard and a beautiful cut flower garden, providing a serene setting for wine lovers seeking to immerse themselves in the rich viticultural heritage of the area.
For those exploring California’s wineries, John Alan Winery offers a unique experience that reflects the Fords’ love of wine, family, and the enchanting landscapes of the Central Coast.
We strolled in to find a huge courtyard area with lounge chairs surrounding a fire pit and a bar for tasting. We were welcomed by the owners (a husband and wife) and their daughter, who was doing the pouring. We tried a few of their wines, all of which were impressive but I instantly fell in love with the cab franc. The owner then took us on a tour of the facilities, explained their wine-making process, and gave us a taste of some young wines. We also had a chance to chat with the wine maker and and thank him for making such delicious wines.
Six Hands is a boutique family winery nestled in the Sacramento River Delta, where warm summer days and cool evening breezes create optimal conditions for grape cultivation. Six Hands wines will be represented at special events, celebrations and ordinary Tuesday night dinners, motivates us to produce handcrafted wines of the highest caliber at value-oriented prices.
Nestled on the Northeast border of the Temecula Valley sits Doffo Winery. Founded in 1997 by Marcelo Doffo, it is one of a few micro-boutique wineries in the region and the only one built around the former site of a Temecula historic landmark schoolhouse. Situated on 15 acres of rolling vineyards, the winery possesses a unique combination of old-world and warm family charm. It is also home to MotoDoffo, the family's private collection of over 100 racing and vintage motorcycles.
