Cabernet Sauvignon

Cabernet Sauvignon

Trentadue Winery

glass of wine - Pixabay

Trentadue Winery is a great experience from start to finish. This house of ports was impressive from the moment we pulled in the parking lot, which is much larger than most other wineries. As you walk towards the tasting room one can't help but be drawn to the beautiful grounds. There is a large picnic area which can be rented for parties or weddings and would serve as a wonderful backdrop for either. Trentadue was one of the better wineries we went to in Geyserville. Their grounds are really nice for a picnic and the wine was pretty good too.

Blackstone Winery

Rows of wine barrels - Pixabay

“Sonoma County is one of the most fabulous places in the world to live and make wine,” says Gary Sitton, Blackstone's winemaker. “There’s no place like it. The immense diversity—from the coastline to the mountains, valleys and rivers—still leaves me in awe. For me, tapping into this range of growing conditions is fundamental to making beautifully expressive wines.”

Saint Helena Road Winery

wine corks and glass - Pixabay

Saint Helena Road Winery is a tiny winery on the west side of Spring Mountain. 20 acres are planted of the 5 Bordeaux varietals. Saint Helena has 3 brands: Roy J. Maier Cabernet Sauvignon, Maier Family Meritage, and Maier Family Cenote. They are all Bordeaux blends. Saint Helena Roads Winery grows all varietals on our estate property and do not buy or sell any fruit.

Clesi Wines

Painting by Agata Zaborowski

Winemaker Chris Ferrara is deeply influenced by his Sicilian heritage, Chris creates Italian varietals that are old-world, iconic, and elegant. Tucked in between the rolling hills of the Templeton Gap AVA and surrounded by vegetable gardens and roaming chickens, Clesi Winery is open Thursday through Sunday in their Tasting Room at 1873 Templeton Road in Templeton. After more than a decade in San Luis Obispo, Adrienne and Chris Ferrara of Clesi bought 30 acres in 2015 to return to the Templeton AVA. 

Aron Hill Winery & Vineyards

Aron Hill Vineyards Logo

AronHill Estate vineyard is nurtured on this beautiful hillside where there is the perfect blend of sun, climate, and soil, resulting in excellent fruit. Judy Aron pride herself on her personal hands-on attention to every detail in the finest winemaking tradition. Judy works hand in hand and with deep gratitude to my dedicated vineyard manager, Richard Sauret, and winemaker, Mikel Olsten, to achieve excellent and premium wines. The dry farmed, low yield, fruit-forward Cabernet Sauvignon is estate grown and touted by Cab lovers as smooth and full bodied with a pepper kick. “Unbridled Passion” is how Judy describes AronHill's Vinho Doce port.

Chatom Vineyards

Harvesting Viognier Grapes - Randy Caparoso

The vineyard of Chatom Vineyards is nestled in the breathtaking Esmeralda Valley of the Sierra Foothills in Calaveras County. The valley was originally planted with low-field crops, fruits, and nut trees. When Gay Callan, owner and native San Franciscan, purchased the property in 1980, her vision was to plant a vineyard. Her first varietals were planted in 1981, totaling 21 acres of Chardonnay and Chenin Blanc. Today, the vineyard boasts 13 varietals planted on 65 acres, including Chardonnay, Semillon, Sauvignon Blanc, Cabernet Sauvignon, Merlot, Zinfandel, Syrah, Sangiovese and 5 Portuguese varietals. Image - Harvesting Viognier Grapes - Randy Caparoso

Caparone Winery

wine corks and glass - Pixabay

Celebrating forty years as a small artisan winery, they specialize in high-quality red wines. Their approach involves crafting wines that reflect their own preferences, emphasizing complexity, balance, and the right amount of acidity and tannins to ensure aging potential and meal compatibility. By carefully aligning their vines with their microclimate, they produce wines with vibrant fruit and varietal character at a moderate alcohol level. Their passion lies in classic-style wines—those that can age and enhance over decades, offering multi-dimensional profiles without excessive oak influence. This is the essence of what they strive to create.

Sabina Vineyards

glass of wine - Pixabay

ABOUT US In 2002, David and Susan Sabin established Sabina Vineyards which they named in honor of David’s mother, Sabina Sabin who was the Matriarch of the family. After spending most of their adult lives in Chicago where they raised three, now-grown, children, David and Susan moved to Napa Valley. Together they have created a winery estate based on the small, family-owned Burgundian properties they have visited over years of travel to famous winegrowing regions. Their primary focus is the production of world-class Cabernet Sauvignon, and they have made a devoted commitment to organic farming.

Dunning Vineyards

lable of wineries 2001 Cabernet Sauvignon

Find this "Best Kept Secret" winery at the end the road on Niderer Road. The winery is Just 3 miles off Hwy 46 in the Willow Creek Area of Paso Robles. Why not visit and enjoy this 40 acre estate and some wonderful wines that have been produced at Dunning Vineyards.

McManis Family Vineyards

chardonnay grapes - photographer Randy Caparoso

Founded in 1990, McManis Family Vineyards is owned and managed by Ron and Jamie McManis, fourth generation winegrowers, and is located in the rich agricultural region of the northern California interior. Currently, the family grows a wide selection of grape varieties on 2600 acres of premium vineyard land.

Image - chardonnay grapes - photographer Randy Caparoso

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