Fitzpatrick Winery and Lodge is located in the Fair Play AVA (American Viticultural Area) at the heart of the California's Gold Country, in the beautiful and idyllic Sierra Foothills of El Dorado county, nearby historic Placerville. We feature fine hand crafted wines made from organically grown premium wine grapes and a unique Irish Bed & Breakfast. 37 years in Fair Play. Fitzpatrick Winery & Lodge became Fair Play's first winery in 1980.
Buccella, under the guidance of well-known winemaking consultant Celia Masyczek has fashioned brilliant Cabernet Sauvignons in both 2006 and 2007 and the 2008 continues their success. The 2008s are slightly more powerful, backward wines but they have enough structure as well as sensational concentration and depth to support the tannins. ROBERT PARKER RATING: 95
The Greenwood winery tasting room is definitely a head turner. This is one of those drink wineries that are beautifully crafted building designed by the owner/winemakers' father. The setting is so gorgeous, you'll wish they had lodging accommodations, Wow! and you haven't even stepped a foot inside. The tasting here is free though small. We tried about 5 wines (2 desserts) and ended up buying two bottles: a sauvignon blanc and merlot (double gold winner). Their bottles are beautifully designed with dragons as well as their wine glasses.
In 1977 Sunol's grape growing tradition was revived by the planting of 55 acres of premium grape varieties on San Francisco Water Company land. In 1984 the Awtreys obtained rights to the Sunol Valley Vineyards and also replanted Elliston's own vineyard at the estate with three acres of Chardonnay. The original carriage house was converted into the winery, and Don Blackburn was hired as Elliston's first winemaker. Trained in Burgundy, Don's wines from 1985 to 1990 were classically Burgundian in style employing French Oak exclusively, barrel fermentation, "sur lie" aging, and malolactic fermentation emphasizing complexity and the unique flavors of the vineyard. Since 1992 the winery and Elliston Estates have been owned and operated by the Awtrey's daughter Donna and her three children Mark, K.J., and David.
The Fresno State Winery produces a wide variety of wines from the most popular and well-known of wines such as Chardonnay and Cabernet Sauvignon to up-and-coming varieties like Syrah to lesser-known wines that are made in small batches. The complete line of Fresno State wines is available at this web site and the Farm Market at the southeast corner of Barstow and Chestnut. At the Fresno State Winery we strive to engage our students in all aspects of the winemaking profession.
Burrell School's origins date back to 1854 when Lyman J. Burrell settled the rough wilderness that is now home to Burrell Winery & Vineyard. Carrying on the more than 130 year old tradition at the School, David and Anne Moulton began development of the Estate Vineyard in 1973. At 1,600 foot elevation, the site faces the southwest. Soils are a complex mixture or loam and shale due to the close proximity of the San Andreas Fault. Nearby Monterey Bay brings warm days and cool nights The result is a unique microclimate, perfect for long, slow ripening of the grapes in the vineyard.
We visited many wineries during our stay in Napa and thought that this was one of the best tours for the money. The location was beautiful and if you have nice weather, pack a picnic and plan to eat your lunch in their picnic area. Its located in an olive grove high on the hillside. Bring a camera.
The staff was great and wines are amazing. Vicky was very warm and welcoming. We went on a Friday evening it was busy but still attentive to our needs.One of the bigger wineries, open to the public, that gets a lot of foot traffic. But heck, the wines are great! so no complaining. Some really unique blends mixed in with the more traditional. Their at the vineyard only Gewurztraminer was heaven and the Ridiculous Red plus some good Cabs and solid Sauvignon Blanc.
The vineyards at Cardella Ranch were first panted in the 1970's and have been sold to premier California wineries ever since. Nathan Cardella, 4th generation, after graduating from the Enology and viticulture program at Fresno State in 204, founded Cardella Winery with his father Rod. Nathan and Rod believed premium artisan wines were lacking n the San Joaquin Valley and felt that the Cardella family could help fill this niche. Today the winery producs numerous award-winning varieties and has earned a reputation for being a cut above.
Hatcher Winery was founded in 2002 by owner/winemaker Matthew Hatcher. His skills as a winemaker have put this winery on the map and the tasting room in Murphys is a very popular stop for wine lovers in the Sierra Foothills. Matthew Hatcher is the owner and winemaker, and his wine making talents have put Hatcher on the don't miss list of Foothill wineries.
