Pinot Noir

Pinot Noir

Fenestra Winery

cluster of grapes

Fenestra Winery was established by the Replogle family on the historic Ruby Hill property in Pleasanton in 1976. In 1980, the winery moved into the century-old George True Winery building on Vallecitos Road in Livermore. The building, which had suffered from years of neglect, required significant restoration; the Replogles removed tons of trash, installed a new roof, and reinforced the structure. In 1997, the winery building underwent further refurbishment, and vineyards were planted around the property. Specializing in classically balanced, award-winning wines primarily from Livermore Valley grapes, Fenestra Winery is recognized as Livermore Valley’s first boutique winery and has celebrated many years of producing fine wines.

Outdoor & Indoor Wine Tasting
Tasting Room Hours: Friday- Sunday 11:30-4:30 p.m. Last Seating at 3:15 for a full wine tasting.

 Reservations encouraged, but walk-in’s welcome if space available. 

Groups over six people requries a reservation. 

Read our guide to Livermore Wines and Wineries

Saxon Brown

wine barrels - Pixabay

With Saxon Brown, owner/winemaker Jeff Gaffner has parlayed his longstanding grower relationships, developed as a consulting winemaker, into a line of small, site-driven bottlings that celebrate his favorite vineyard sites.

Jeff began his career at Chateau St. Jean, under the tutelage of renowned vintner Richard Arrowood, who Jeff credits with teaching him the importance of being as passionate about growing the grapes as making the wine. While at Chateau St. Jean, Jeff was part of the winemaking team responsible for the winery’s celebrated 1996 Cinq Cepages, which was named Wine of the Year by Wine Spectator Magazine.

In the years since, Jeff has become one of the most sought after winemakers for artisan labels, having gained critical acclaim and a loyal following for his site-specific focus and restrained winemaking style. The Wall Street Journal has said that they “love his vineyard voice”, while the Wine Spectator has lauded his winemaking as “deft”.

McManis Family Vineyards

chardonnay grapes - photographer Randy Caparoso

Founded in 1990, McManis Family Vineyards is owned and managed by Ron and Jamie McManis, fourth generation winegrowers, and is located in the rich agricultural region of the northern California interior. Currently, the family grows a wide selection of grape varieties on 2600 acres of premium vineyard land.

Image - chardonnay grapes - photographer Randy Caparoso

Chesebro Wines and Art

vineyard at sunset - Pixabay

I love this tasting room. There is lots of space in the place and art to amuse you in between the tasting. The wines are fantastic and even though they are not widely advertised, they are a good buy. The service is great and they enjoy spending time talking to you about the wine. Definitely check this place out if you are in Carmel Valley. I really enjoyed the red blend from Arroyo Seco.

Winemaker Mark Chesebro

Mark took a crush job at Bernardus Winery under Don Blackburn in the fall of 1994, and ended up staying until the spring of 2005. First working in the cellar, then as Enologist, he eventually became Winemaker in January of 1999. He basically held every production job available at this 50,000 case winery. Mark notes that this was truly his real winemaking education. It taught him not only about winemaking, but also about the extreme importance and impact of farming. He candidly observes that wine is very easy to botch up in the winery, but it can never be better than the raw materials. Respect for this concept became the guiding force in his approach to the production of fine wine.

Since Spring of 2021 Mark has had the pleasure of working with his son Will as co-winemaker . Will grew up with winemaking at Bernardus and at Chesebro Wines. He has worked harvest jobs at Hobo Wines and Thomas Fogarty. He also ran the laboratory at  J Lohr Winery's white wine facility.

Together they are currently launching their Cedar Lane Vineyard label featuring wines from the estate vineyard of that name in the Arroyo Seco AVA. These wines were previously bottled under the Chesebro label but they wanted to highlight the source vineyard and have the Chesebro label focus on wines from the Carmel Valley AVA.

McHenry Vineyards

grape cluster

McHenry Vineyard is a third-generation, family-run estate vineyard and winery located in Bonny Doon, CA. They have been producing wine for over 40 years. The first vineyards were planted in 1970, and the winery was commercially established in 1980. Situated at an elevation of 1,800 feet above the Pacific Ocean in the Santa Cruz Mountains, just north of Santa Cruz, CA, McHenry Vineyard occupies a sandy slope surrounded by redwood forest. Their wines cater to those seeking exquisite small-batch, hand-crafted Pinot Noir made in the Burgundian style.

CZU Fire Update


At this time we are not open to the public, but we will continue to sell wine.

Although we lost our winery facility (built in 1980) in the CZU Lightning Complex Fire in August 2020, our vines are still going strong and we plan to rebuild in the coming years. In the meantime, our wines will be made by the generous and highly capable hands of Ryan Beauregard at Beauregard Vineyards and John Benedetti of Sante Arcangeli Family Wines.

Contact us via email or phone if you would like to order.
Phone: (831) 222-0379
Email: mchenryvineyard@gmail.com

Barterra Wines

glass of wine

We found the Barterra winery, located in Half Moon Bay, to be a delightful place. A husband and wife team run this winery. The staff is friendly and they know their stuff when it comes to wine.

Barterra offers premium wines from the finest vineyards in Napa Valley, Sonoma, Carneros, Lodi, Amador, Alexander Valley, Mendocino, Lodi, Paso Robles, Russian River Valley and Madera.  All of Barterra Wines is sold directly to the public.

Their quaint tasting room is located on the main street and the pours are generous.  Their standard wine tasting allows you to sample three wines, but the owner let me try an additional port (and it was excellent!).  We enjoyed tasty white wines and their Ruby Cabernet and chocolatey dessert wine were very good. ~

Hours:

Tues-Weds   Closed
Thur     12:00pm to 6:00pm
Fri        12:00pm to 6:00pm
Sat       12:00pm to 6:00pm
Sun      12:00pm to 6:00pm
Mon     12:00pm to 6:00pm

Franzia Wines

wine grapes

Distributed via Retail Outlets and stores. Franzia wines are fresh, delicious and made with a heartfelt commitment. Franzia is a wine first created by the hard work of the Franzia family during the first half of the 1900s. Today, our wines are enjoyed by people in countries all over the globe.

Inman Family Wines

pouring a glass of wine - Pixabay

Kathleen has a couple of really nice young guys working the tasting room and it looked like the winery's reputation is growing as they had been busy. This vineyard is in Santa Rosa, and Kathleen is producing some amazing wines. While she has been producing at this organic vineyard for 10 years, this seems to be her break out year, because her work is finally be recognized.

Pages

Subscribe to Pinot Noir