Zinfandel

Zinfandel

Napa Wine Company

glass of red wine - Pixabay

Great place to taste a lot of boutique wines. Friendly knowledgable staff. Great spot to taste a broad variety of wines from a number of wineries and winemakers! It's a custom crush facility, so a whole array of wines are represented and the tasting menu changes regularly. Pahlmeyer, Blackbird, Ghost Block and more are poured here. It's rather like Ma(i)sonry in Yountville, but without the art. Michael Pozzan's wines are always tasty and very affordable. Rob Lawson's Pavi wines and Fisticuffs also offer high quality at a very reasonable price. Definitely worth a stop to get some variety.

Castle Rock Winery

castle Rock logo

Castle Rock Winery buys grapes from approximately 40 grape growers, all renowned for their expertise and consistency. In each case, vineyard practices are carried out under the guidance and instruction of Castle Rock Team, all to ensure that quality standards are maintained from start to finish.

Since it first opened its doors in 1994, Castle Rock Winery has earned a stellar reputation for producing top-quality wines that won’t break the bank. This winning combination of excellence and affordability has struck a chord with wine lovers, and the glowing reviews from customers and wine critics alike speak volumes.

Castle Rock sources its grapes from about 40 expert growers, each known for their consistency and dedication to their craft. This allows the winery to maintain high standards across its wide range of wines, ensuring that every bottle delivers on its promise of quality.

Not Open to Public

MacFadden Vineyards

grape cluster - Pixabay

MacFadden Vineyards sells and ship out of their tasting room affordable, delicious, easy to drink wines from grapes organically grown on their own nearby vineyard in Potter Valley. McFadden Vineyard Tasting Room also sells organic dried herbs and herb blends, and organic beef, from the Potter Valley farm. MaFadden's has a nice tasting room on Main Street in Hopland. Friendly server. We had a good time talking with him.

Raymond Vineyard & Cellar

glass of wine - Pixabay

Raymond Vineyards, founded in 1970 is one of Napa Valley's great estates. Through the years, Raymond Vineyards has built an enduring legacy for elegant wines with beautiful balance, finesse, power, and complexity. Five generations of the Raymond family imbued the winery with a sense of its deep roots in the Napa Valley and a commitment to honor those roots through every wine produced. Today, Raymond is an integral part of Boisset Family Estates. Raymond Vineyards is renowned for its 100% Cabernet Sauvignons made with grapes from the most prestigious Napa Valley appelations.

Shale Canyon Wines

bottle of wine and glass with chateau in background - PIxabay

Shale Canyon Wines is a new producer vinting small lots . Trry the Blair Pinot Noir, the Shale Canyon Merlot and Shale Cab Franc. Very good wines for a great price.of hand crafted varietals of Chardonnay, Syrah, Cabernet Sauvignon, Merlot, Cabernet Franc, Petite Sirah and Zinfandel. 2008 and 2009 production will be about 850 cases per year. Long term production goals are between 2,500 to 4,000 cases per year. Production will be focused on six to eight varietals, including our own estate wines from recently planted Cabernet Sauvignon, Merlot, Cabernet Franc, Zinfandel, Tempranillo and Mourvedre

St. Amant Winery

wine cellar

St. Amant Winery is a family owned winery located in Lodi, California that prides itself in producing handcrafted wines of superb quality. Founded in 1979 by Tim and Barbara Spencer, St. Amant crafts distinctive wines from Portuguese, Spanish, and Italian varietals in addition to California’s own Zinfandel.

Matson Vineyards

label for winery's Petite Sirah

Matson Vineyards is a family-owned winery located just east of Redding, California. The original vineyard was planted in 1981, and the winery was officially established in 1984. Roger Matson believes in providing high-quality, handcrafted wines at an affordable price. Oscar Matson, the patriarch of Shasta County’s oldest bonded winery, was not always a winemaker. That happened by chance. Before winemaking, he spent several years teaching modern languages—French, German, Spanish, and English and, with his wife Stella, raising a family of four boys. It was a pleasure meet Oscar on my first visit to this little family winery. Today Oscar's son Roger Matson (winemaker/owner) and his winery team make it a treat to visit. Lynette Shaw is the Manager at Matson Vineryards and Mike and Jessica Bettes can be found in the tasting room pouring some of Roger's wonderful creations. Be sure to try Tango a bold and full bodied wine and there is a list of others to please your palate.*

Hours:

Mon-Thurs Closed
Fri -  1:00PM-6:00PM
Sat - 1:00PM-6:00PM
Sun -1:00PM-6:00PM

Manzanita Creek Winery

wine and cheese - Pixabay

We stopped in here several years ago, quite confused, because I had read about another winery with a similar name in the area and I was looking for the fields of lavender. Obviously that's not what you'll get in this industrial warehouse near Healsburg square, but it's not about the scenery here - it's all about the wines, and how delicious they are. If you're a fan of big, bold Zins, I cannot recommend this place enough. They also make a very decent Chardonnay and some Syrah and Petit Syrahs, but my heart belongs to the zin, especially the amazing Stealth.

Eberle Winery

bottle and glasses of wine with chateau in background - Pixabay

Eberle Winery is a family-owned producer and marketer of premium wines, including offerings from the Eberle Estate, single varieties, and designated vineyards. Since 1979, Eberle wines have highlighted the history and diverse flavors of the Paso Robles Appellation.

Gary Eberle, who grew up in a small town in Pennsylvania, attended Penn State University on a football scholarship. After earning a Bachelor of Science in biology, he continued his studies at Louisiana State University (LSU), focusing on cellular genetics. During his time at LSU, Gary developed an appreciation for wine, which led him to shift his academic focus towards winemaking.

Gary began his winemaking career and became known as a “Pioneer” of the Paso Robles Wine Region by helping establish his family's Estrella River Winery & Vineyards. In the late 1970s, he decided to embark on his own venture and acquired nearly 64 acres of land near Estrella River Winery. Soon after, Gary released his first Eberle wine, a 1979 Cabernet Sauvignon, which featured the iconic boar logo. This logo symbolizes the German origin of the name Eberle, meaning “small boar.”

The staff were super friendly and I think the owner was hanging out outside drinking wine with his show dogs running around. Modern vineyard that has literally everything! From Bocce Ball, Cave Tours, Private Tasting, and to holiday themed events, they have it all. The cave tour and flight of wine was complimentary and exquisite. Their Cotes du Robles Blanc white honeysuckle and candied ginger, tingled delightfully as an opening for the palate. Their Red Barbera gold medal with tones of raspberry. Their Reserve estate Cabernet Sauvignon Cassis (black currant), was clean and smooth.

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