Central Valley

Central Valley

Corbett Canyon

grape cluster - AI generated

Corbett Canyon sources premium grapes grown from the top wine regions around the world which produces a greater concentration of flavors. We balance our delicious fruit with a touch of oak to give the wine a classic style that people can count on bottle after bottle.

To maintain the highest quality at the best value, Corbett Canyon is also available in a 3L Premium Box. The box locks in the flavors and aromas, keeping our wines fresh for up to six weeks after the first pour. So whether you are enjoying from the comforts of home or the great outdoors, our Corbett Canyon 3L box can deliver the quality, convenience and unbelievable value you are looking for – every time.

Cardella Winery

bottle Cardella's Ruby Cabernet

The vineyards at Cardella Ranch were first panted in the 1970's and have been sold to premier California wineries ever since. Nathan Cardella, 4th generation, after graduating from the Enology and viticulture program at Fresno State in 204, founded Cardella Winery with his father Rod. Nathan and Rod believed premium artisan wines were lacking n the San Joaquin Valley and felt that the Cardella family could help fill this niche. Today the winery producs numerous award-winning varieties and has earned a reputation for being a cut above.

Ramos Torres

bottle of Ramos Torres wine

Ramos Torres Winery

Award winning wines. Ramos Torres Winery is committed to crafting wines with intensity, richness and elegance. The estate vineyard, Love Ranch, is a fine example of what meticulous care and sustainable winegrowing can achieve in the Central Valley.

Capay Valley Vineyards

corks and a wine glass - Pixabay

Capay Valley Vineyards was established in 1998 by Tom Frederick and Pam Welch, long time residents of Capay Valley, CA. This beautiful valley is located in the northwest corner of Yolo County bordering Napa and Lake counties. It is approximately 1½ hours from San Francisco and an hour from Sacramento. Capay Valley Vineyards produces wines from their own grapes. Varietals were chosen to complement the climate and soils. All vineyard tasks - pruning, shoot thinning, and harvesting are done by hand and tailored to each variety. Harvesting is done at night to ensure that the fruit is cool to start the winemaking process.

Woodbridge By Robert Mondavi

wine and cheese - Pixabay

In the early 1900s, Cesare and Rosa Mondavi, newlyweds from Italy's Sassoferrato region, planted their roots in Minnesota. When the Prohibition Act of 1919 banned alcohol sales, Italian families were puzzled—wine was a daily essential. But a loophole allowed families to make 200 gallons of wine per year for personal use, and Cesare saw an opportunity.

He began shipping California grapes for home winemaking, quickly noticing that many came from a place called Lodi. With a keen business sense, he moved his family to California, including his young son, Robert Mondavi, and launched his own grape-shipping enterprise. Robert’s first job was hands-on, nailing crates for his father’s grapes, a start that would spark a lifelong dedication to wine.

Raised with values of hard work, Robert Mondavi embraced his calling. He studied business and chemistry at Stanford, followed by viticulture and enology at UC Berkeley, preparing him to make waves in California’s burgeoning wine industry. This early groundwork would help shape the legacy of one of California’s most revered wine pioneers.

3 Oaks Vineyard

two women sharing a bottle of wine - Argata Wine Artist

Greetings from the Vineyard

Welcome to 3 Oaks Vineyard, a little oasis. Visitors are invited to experience the delicious fruit of their labor and enjoy a bit of quiet and calmness away from hectic everyday life. It is a place where guests can enjoy conversation and learn something new, especially if they are new to tastings.

McManis Family Vineyards

chardonnay grapes - photographer Randy Caparoso

Founded in 1990, McManis Family Vineyards is owned and managed by Ron and Jamie McManis, fourth generation winegrowers, and is located in the rich agricultural region of the northern California interior. Currently, the family grows a wide selection of grape varieties on 2600 acres of premium vineyard land.

Image - chardonnay grapes - photographer Randy Caparoso

Moravia Wines

Moravia logo

At this family-operated Central Valley gem you will find some wonderful wines. We first enjoyed wines from Moravia Wines at a wine tasting conducted by Rob Bausinan who handles the outside sales for the winery. It was great to visit him at this tasting at Total Wines in Fresno, CA. Rob extended an invited to visit him at the winery to learn more about what they were doing at Moravia Wines. When I was last there Rob was on vacation but Rich Hammond, CO-Proprietor and winemaker at the winery was available and happy to share. Often people forget just how long wines have been produced in the Central Valley, since the mid-1850"s. It was wonderful experience tasting and talking with the winemaker himself. While all the wines that were poured for me were delightful the two Symphony wines came into focus. I have always enjoyed Symphony since having tasted it in Lodi some years ago. Rich has done a wonderful job with his offering of his 2018 Symphony and 2018 Dry Symphony. The 2018 Dry is produced from a grape that is a clone of Grenache Gris and Muscat Alexander and is a dry wine with a floral and peach or apricot on the nose - delightfully crisp and bright. The other Symphony is semi-sweet with 4% residual sugar.*

Hours:

Mon-Fri     Closed
Sat      12:00 to 5:00pm
Sun     12:00 to 5:00pm

Peirano Estate Vineyards

winery's logo

In 1992, Peirano Estate Vineyards began bottling and selling wine using their estate grown grapes. Until this point, Lance Randolph, fourth generation Peirano, produced wine simply for his enjoyment and that of his close family and friends. The rest of the grapes were sold to winemakers across the country. It was well-known amongst Lance’s family and friends that he had a knack for making well-balanced, elegant wines but was not interested in selling it to the masses. At their insistence, Lance began bottling and selling his wine to wine enthusiasts throughout the United States.

Maréchal Vineyards

glass of Maréchal Vineyards wine

Maréchal Vineyards is a family-owned and operated winery located a few minutes north of Sanger in Fresno County. Conveniently located on the way to Kings Canyon National Park. Maréchal Vineyards makes wines from both their estate vineyards as well as from partner growers in Fresno, Madera and Paso Robles. Maréchal was good enough to let us drop in and do some video for a video project we were working on You can watch that video HERE While the winemaker Josh Marshall was busy in the vineyard that day his wife Jenifer Marshall took the time to show us around and even poured a few of their wines on a day they were normally closed. Be sure to stop in for a visit. Haley Washburn is the Winery's Manager and in charge of the tasting room and she always greets with a smile. If you time it right Josh and Jenifer just might be doing the pouring that day. There is a nice variety of wines to enjoy but a hint, be sure to try the Primitivo and the Petite Sirah if it is offered.*

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