The staff was great and wines are amazing. Vicky was very warm and welcoming. We went on a Friday evening it was busy but still attentive to our needs.One of the bigger wineries, open to the public, that gets a lot of foot traffic. But heck, the wines are great! so no complaining. Some really unique blends mixed in with the more traditional. Their at the vineyard only Gewurztraminer was heaven and the Ridiculous Red plus some good Cabs and solid Sauvignon Blanc.
Like all great wines, Richard Perry’s story begins with the soil. In 1988, Richard and Sheila Perry planted the first block of what would become 15 acres of hillside vineyards on their ranch in Coombsville, located in the southeastern corner of Napa Valley. The Perry Vineyards were a product of pure passion and an unyielding work ethic. Richard personally carved terraces into the panoramic hillsides of their estate, planting Cabernet Sauvignon, Syrah, and a touch of Merlot. They began by selling their fruit to Napa winemakers.
Vines
In those early days, Richard was among a select group of growers who began to recognize the full potential of Coombsville’s soils and climate. To showcase the superior qualities of his fruit and vineyard’s terroir, Richard decided to produce his own wines under the Richard Perry label. Their first commercial vintage was released in 1997.
Wines
Ever curious and committed to improvement, Richard partnered with another Coombsville pioneer, Ken Bernards, who became the winemaker starting with the 1998 vintage. Together, they refined both viticulture and winemaking techniques, ultimately creating wines renowned for their beautiful expression of Coombsville terroir.
MARTIN ESTATE wines are produced and bottled exclusively at the Rutherford Chateau which was established in 1887. Located in Block B of the original Caymus land grant, the historic property in the heart of Rutherford pedigrees back to the estate of George C. Yount. Today, Winemaker Aaron Pott is in charge of the Estate wine production.
The Estate is not open for public tours.
Limited tasting opportunities are available by prior appointment only, with priority given to active members of our Mailing List.
Alma Sol WInery is a micro-boutique winery that sources premium fruit from top vineyards sites in California. This micro-boutique winery is family-owned and operated with the mission to craft exceptional Bordeaux wine varietals and special blends. All fruit is hand-picked in small lots that respect the fruit and is just one of the hands-on facets of producing the artisan wines of Alma Sol Winery. Owners John and Lisa wanted to make the best possible Cabernet Sauvignon they could and to set out and prove that California's Central Coast could provide a great Bordeaux. Noteworthy is that their inaugural release of 2009 recieved numerouis accolades, including a 90pts review from Wine Enthusiast. *
Hours:
Sat- 2:00pm to 6:00pm
Sun- 2:00pm to 5:00pm
Charles R Vineyard is one of Livermore Valley's big wine secrets - well maybe that's not true with the number of reviews I have found. Charles R is a great little find, here's why: Great wines at decent prices: The Sauvignon Blanc that they just made is light, crisp and delicious and their cabs which are good too. Service with a smile: It doesn't matter how many people are packed into this little tasting room, they always have the nicest people helping visitors and who simply love to chat about wine. The Charles R Experience: From the sitting on their patio nibbling on food you brought while savoring a glass of their wine to tasting in their tasting room, the overall experience is so "laid-back Livermore".
A winery in Los Angeles? Yes! Whether you arrive for a tour, meal, or celebration at San Antonio Winery you will discover the variety and quality of their collection of fine wines in the only producing winery in Los Angeles. The San Antonio Winery in LA offers 4 wine flight tastings and winery tours. *
Hours:
Mon 12:00pm to 4:00pm
Tues 12:00pm to 4:00pm
Wed 12:00pm to 4:00pm
Thur 12:00pm to 4:00pm
Fri 12:00pm to 4:00pm
Sat 11:00am to 5:00pm
Sun 11:00am to 5:00pm
people enjoying wine - Wine Artist Agata Zamborowski
Oso Libre Winery & Ranch us a biytuque winery producing acclaimed red blends and single varietal wines.
A family winemaking tradition in the Santa Clara Valley since 1925, Guglielmo Winery is a fourth-generation, family-owned establishment that produces a diverse range of award-winning varietals from approximately 50 acres of California estate vineyards, as well as from other premium wine-growing regions within the state.
Today, Guglielmo Winery (gool-yell-mo) produces over 40,000 cases annually across three labels: Guglielmo Private Reserve, Tre, and its oldest label, Emile’s. Despite its growth, the winery remains committed to its family philosophy of creating natural, high-quality wines to be enjoyed with family and friends, with family members overseeing every phase of the winemaking process.
“Wine is a traditional part of our culture and one of life’s simple pleasures to be shared with family and friends.”
Baldacci Family Vineyards has been a family-owned winery in the Napa Valley for over 25 years, founded by Thomas and Brenda Baldacci in 1998. Today, their son and second-generation vintner Michael Baldacci serves as winemaker, continuing the family’s legacy and dedication to crafting sustainably-farmed, world-class wines.
Within each of us lives a legacy, a story waiting to be told. Stories, like wine, are meant to be shared. Tom Baldacci understands this. Maybe not consciously – but at his core, Tom knows that for a story to become a legacy, it must be shared and passed forward to keep it alive. Almost 30 years ago, Tom drove by the property that now is home to Baldacci Family Vineyards. Where some may have seen an old house and farm in need of repair, Tom saw potential. In the breathtaking views on the Stags Leap property, in the aged vines and gnarled olive trees, Tom saw a story waiting to be told.
THE PROMISE OF GOLD
California was founded on the promise of gold, a standard that 1850 Wine Cellars upholds to this day. Inspired by the state's breathtaking natural beauty and a spirit of discovery, 1850 Wine Cellars exemplifies the gold standard in winemaking. By sustainably farming and sourcing grapes from vineyards primarily in Amador County, Fair Play, El Dorado County, and other Sierra Foothill growing regions, they craft high-quality wines designed to complement every adventure.
MEET THE WINEMAKER: BRIAN DARWAZEH
Winemaker Brian Darwazeh has deep roots in California agriculture. Raised in a small farming community in Northern California, and with a grandfather who worked the land, Brian's connection to California-grown fruit is personal. For him, working with local harvests and experiencing the rhythm of the land and seasons is a labor of love. Brian is drawn to the Sierra Foothills for its diverse microclimates and the wide variety of grape varietals that thrive there. His passion lies in creating fruit-driven wines that express the true character of each varietal, with minimal intervention.
Saddleback Cellars was founded in 1978 by the renowned winemaker Nils Venge. Widely celebrated as the "King of Cab," Venge made history as the first American winemaker to earn a 100-point score from acclaimed wine critic Robert Parker for his 1985 vintage of Reserve Cabernet. Today, Venge's Cabernets continue to receive impressive 90+ point reviews.
The winery remains much as it was at its inception, nestled off the Oakville Crossroad on quiet Money Road, a dead-end lane in the esteemed Oakville District of the Napa Valley AVA. While Cabernet Sauvignon, produced from the estate’s 14 acres of vineyards, remains the winery's flagship, Saddleback also crafts distinctive varietals from select vineyards across Wine Country. Visitors can experience a range of small-lot, handcrafted wines including Charbono, Vermentino, Tannat, Petit Verdot, and unique blends. The friendly staff ensures that guests feel like part of the family, arriving as visitors and leaving as friends.
Guests are invited to savor the vineyard views and the personalized experience of tasting Napa Valley wines at this intimate, family-owned winery off the beaten path.
