Sauvignon Blanc

Sauvignon Blanc

Galleo E&J Winery

grapes

E. & J. Gallo Winery is a family-owned winery with fifteen family members, spanning three generations of the Gallo family, actively working in the business. • Established in 1933 and headquartered in Modesto, California, E. & J. Gallo Winery remains a privately held and ever-growing company that employs more than 7,000 people worldwide. • E. & J. Gallo Winery offers a broad array of products that total more than 100 brands and include table, sparkling and luxury wines, beverage products, dessert wines and distilled spirits. • With products available in more than 100 countries, E. & J. Gallo Winery is an exporter of California wine, and imports wines from Argentina, Chile, France, Germany, Italy, New Zealand, South Africa, and Spain. Additionally, Gallo imports spirits from Australia, the Caribbean, Italy, Mexico, and the United Kingdom. 

Armida Winery

wine cluster - Pixabay

Overshine Wines, a project of Armida Winery, is deeply inspired by the essence of California. The state's cultural diversity, iconic landscapes, and innovative spirit—from the mountains and redwoods to the beaches and bustling hubs like Hollywood and Silicon Valley—define the winery's philosophy. Overshine captures the magic of California’s golden light, vibrant food culture, and the rich tapestry of influences that shape its identity.

At the heart of Overshine's vision is a belief in inclusivity and environmental sustainability. The team envisions a world where everyone is welcome, and where preserving the health of the land is a top priority. Their holistic approach celebrates diversity and resilience, reflected in their commitment to sustainable farming, producing wines that are both authentic and joyful, and fostering a spirit of connection to the beautiful place they call home.

Overshine was founded by David Drummond, with the collaboration of Sam Bilbro and Thomas DeBiase. David’s deep California roots and passion for wine, combined with his brother’s involvement in the Healdsburg Jazz Fest, led him to Healdsburg. After meeting Sam and Thomas, David was inspired by their wines and the vibrant, welcoming atmosphere they embodied. Together, they saw an opportunity to create a future for wine that was both innovative and joyful, and thus, Overshine was born.

Bella Grace Vineyards

winery sign

Bella Grace, like many other Plymouth wineries, is lovely and sophisticated without pretension. I must say that I am always pleased with the friendly service and warm greetings we receive when we arrive. Their 2010 Barbera is a multi-award winner. I have to say that this is a must-have! I've rarely tasted anything like it. Super friendly staff here, and the owner was very nice as well. The wine cave was worth checking out; its cool temperature was a haven from the summer heat. And...tasting is free! Wine Cave - 22715 Upton Road Plymouth, CA Open Saturday & Sunday 11-4 during winter Sutter Creek Tasting Room 73 Main Street Sutter Creek CA Open Thursday - Monday 11-5

Modus Operandi Cellars

wine corks and glass - Pixabay

Winemaker Jason Moore

Jason Moore is the winemaker and founding partner of Modus Operandi Cellars in Napa Valley. He believes that wine is one of those rare things that can evoke a wide range of feelings and emotions. Wine is enchanting and mysterious; it brings joy, confounds, and inspires. For many, these complexities spark a love that grows into a deep passion for wine. For Jason, this passion led to the creation of Modus Operandi Cellars.Modus Operandi Cellars puts out some truly fantastic wines and Jason is the perfect host for the tasting experience. We found him years ago almost at random, joined the club, and haven't looked back since. Both Jason's whites and reds are something special and still rank among my favorites of all time.

Rusack Vineyards

wine pouring into the glass - Piabay

Rusack was established in 1995 by Geoff Rusack and Alison Wrigley Rusack with a commitment to creating world-class wines. In the years since then, this dedication to quality has meant some dramatic changes at the winery. The most visible change is in the vineyard. Following the 2001 harvest, many of the original vines were pulled out and replanted. Utilizing cutting edge technology and taking advantage of Ballard Canyon’s unique terroir, varieties to be grown were carefully chosen and limited to those clones best suited to the microclimate. Syrah, Sangiovese, and Sauvignon Blanc have been planted, along with smaller lots of Cabernet Franc, Merlot and Petit Verdot to be blended into the renowned "Anacapa."

Round Pond Estate

wine corks and wine glass - Pixabay

Round Pond Estate, now owned and operated by the second generation of the MacDonnell family, is renowned for producing ultra-premium Cabernet Sauvignon. The estate specializes in crafting pure, expressive wines, artisan foods, and unforgettable experiences—all rooted in the heart of Napa Valley.

For over 40 years, the MacDonnell family has been cultivating some of the finest wine grapes in Napa Valley’s acclaimed Rutherford region. This area, celebrated for its world-renowned vineyards and highly sought-after Cabernet Sauvignon fruit, is widely recognized as one of the premier viticultural regions globally.

Throughout the years, the MacDonnells have developed a nurturing and sustainable relationship with their estate vineyard, producing Cabernet Sauvignon that is highly prized by esteemed wineries who source fruit from Round Pond. To create Round Pond Estate wines, the family blends two generations of winemaking experience with the meticulous artisan techniques they have honed in producing world-class olive oils and red wine vinegars. Their goal remains clear: by adhering to time-honored traditions, they aim to deliver the finest offerings that Napa Valley has to offer.

Long Meadow Ranch

wine drop in the wine glass - Pixabay

We stumbled in here after hitting up a winery or five, and I'm so glad we did. While we waited for our table, we went next door to the tasting room where the staff was casual and personable. Fun fact - if you are dining at Farmstead, they give you discounted wine tastings! Inside the restaurant, it has a classic yet modern farmhouse feel, decorated with aged wood planks on the walls and mason jars filled with fresh flowers. Our waiter was helpful and knowledgeable

Bernardo Winery

woman enjoying wine

Experience the Timeless Charm of Bernardo Winery

Founded in 1889, Bernardo Winery proudly stands as one of California's oldest continuously operating wineries. Family-owned and operated by the Rizzo Family since 1927, this gem is located just 25 miles north of Downtown San Diego, nestled on what was once the La Cañada de San Bernardo Spanish land grant.

Bernardo Winery has a rich history, having survived Prohibition by producing sacramental wine. Today, it continues its legacy by crafting approachable wines sourced from the lush vineyards of San Diego County.

Visitors are invited to explore the winery's stunning gardens and nostalgic grounds, where history meets a vibrant atmosphere. It's not just a place for wine; it's a unique dining and art destination that captures the essence of California's winemaking heritage. Whether savoring a glass of wine or enjoying the serene surroundings, guests are sure to leave with unforgettable memories.

Chateau Montelena Winery

wine and cheese - Pixabay

Chateau Montelena boasts a celebrated history, with the Judgment of Paris being just one notable chapter.

While modern technology enhances the creative possibilities in winemaking, it does not replace the artistry or the people behind it. There are no set formulas in their approach.

Every project at Chateau Montelena is driven by careful consideration and a commitment to shaping their future with determination.

Shenandoah Vineyards

Leon and Shirley founded Shenandoah Vineyard in 1977. They were one of the first four wineries in Amador County's now well known Shenandoah Valley appellation. From the first offering of 1,200 cases, the winery has continued to thrive, adjusting the portfolio of wines over the years. It is now producing about 25,000 cases per year. Taste the reserve reds for $5 and get to keep the glass. This Vineyard seems to be the last stop, we watched the sunset come down over the Vineyards as they were closing, simply beautiful. Organic wines and passionate wine makers. sting the portfolio of wines over the years. It is now producing about 25,000 cases per year. Demand continues to grow as a result of skilled winemaking, marketing, and strong family commitments to quality and service. Taste the reserve reds for $5 and get to keep the glass. This Vineyard seems to be the last stop every time were in Amador County. We watched the sunset come down over the Vineyards as they were closing, simply beautiful.

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