Roblar Winery wines reflect the diversity of Santa Ynez Valley, with an east-west transverse range that allows the Pacific Ocean a significant influence with near-daily fog and crisp ocean breezes. This cooler climate leads to wines with firm structure, plenty of secondary flavors, and great potential for aging.
Since 1927, when John Pedroncelli, Sr. purchased vineyard and a small winery in Sonoma County's Dry Creek Valley, two elements remain unchanged: the exceptional place the Pedroncelli family farms vineyards, and the family's dedication to making fine wines.
Tedeschi Family Winery is a great boutique winery to visit and tour. Tedeschi produces approx. 2,000 cases each year. At the time of adding the winery to our California Winery Directory we learned from Stephanie Trotter- Zacaria the Directory or Sales and Marketing that Tedeschi Family Winery took some recent medals for their wines. Congradulations to Emil Tedeschi, vintner & the winery owner, to Emilio Tedeschi the Winery's General Manager and not for forget Mario Tedeschi winemaker. We will be updating the winery in the future and getting a better picture assigned to the listing soon *
Hours:
By Appointment Only
Today, James Ontiveros represents the ninth generation of the Alta California Ontiveros family, continuing the tradition of farming in the same valley that his ancestors have cherished for centuries. For wine lovers who enjoy California wines and visit its wineries, the wines crafted here tell a compelling story about the resilience of truth, the people, and the land itself. In the face of a cold, windswept coastal desert, the vines stretch deep into the earth, seeking water and nutrients from the depleted soil. Coupled with intentional farming practices in the cool Mediterranean climate, Santa Maria produces exceptional raw materials for winemaking. The singular goal at Ranchos de Ontiveros is to create wines as complex and rich as the story of their heritage.
The founders, Mario and Linda Clough, were enjoying a glass of wine on the hilltop of their beautiful property when Mario shared his dream of owning a vineyard and winery. This dream quickly evolved into a shared passion, leading to the founding of Lucchesi Vineyards and Winery. With the support of friends, family, and their five children, the vines were planted in 2000. Since then, this stunning, view-filled vineyard in Grass Valley has remained family-owned and operated.
The Land
The 20-acre vineyard and winery is nestled in the Sierra Foothills, offering breathtaking views of Nevada County and the Sierra Nevada Mountains. The southwestern exposure of the land maximizes sunlight, allowing the grapes to ripen perfectly, resulting in concentrated flavor, color, and texture. The finest grapes in the Sierra Foothills grow here, serving as the foundation for their artisanally crafted wines. The Cloughs’ love for the land is reflected in every bottle, and they hope visitors can taste this passion while enjoying wine tastings at their beautiful Grass Valley winery.
The Wines
Lucchesi Vineyards specializes in traditionally crafted wines produced in small lots to capture their varietal character and regional qualities. The winery currently grows 16 different varietals, including Zinfandel, Merlot, Chardonnay, Sauvignon Blanc, Muscat, Pinot Grigio, Syrah, Cabernet Franc, Viognier, Cabernet Sauvignon, Tempranillo, Petite Sirah, and Petit Verdot, along with three Portuguese Port varietals: Tinto Cão, Tinta Negra Molé, and Touriga Nacional. They invite everyone to come for wine tasting at the vineyard, which is open daily from 12 PM to 5 PM.
Photo courtesy of photographer Randy Caparoso
The young man who hosted our tasting was knowledgeable yet casual and easy to talk to - right up our alley. Really appreciated the time he took to do "compare & contrast" tastings! Definitely stop in here for a tasting - whether you linger or quickly move on to the wineries, you'll get a nice intro to wines in the region.
Tasting room location is in the same parking lot as 10 other wineries tasting rooms - right off Dry Creek Road. Stop at this ONE location and you will be able to taste wines from Amphora, Collier Falls, Dashe, Forth, Philip Staley, Peterson, Lago di Merlo, Kokomo, Mietz and Papapietro. We went in for wine tasting- which was complimentary. Melissa, who helped us out, was so nice! Friendly and enlightened us on the wine. Some nice wines.
Teneral Cellars was founded in Northern California in 2020. It is a certified women-owned and operated producer of sustainable, award-winning wines. From the outset, the company aimed to harness the power of business for good, using wine as a conduit for change. Every bottle opened sparks essential conversations, and Teneral Cellars donates 10% of its profits to organizations that empower women and fight for gender and racial justice.
In June 2023, Teneral Cellars purchased Wilderotter Vineyard, establishing a new home to share its passion for wine, community, and a sense of place. Thus, Teneral Cellars at Wilderotter Vineyard was born. The 40-acre estate, located in the heart of the Sierra Foothills AVA in Plymouth, CA, Amador County, includes 26 acres of vineyards, a full winery production facility, and a five-star luxury boutique hotel called the Grand Reserve Inn. Additionally, Teneral Cellars has 28 acres of vineyards in Amador County and 10 acres in the Fair Play AVA of El Dorado County. Wilderotter Vineyard has produced some of the region's finest wines, including award-winning Sauvignon Blanc and Nebbiolo. This merger of two exceptional brands allows Teneral Cellars to continue crafting phenomenal wines and providing every guest with an extraordinary experience.
Hidden Jewel of Sonoma County. Pezzi King Vineyards Family owned since 1993. Winemaker Chris Barrett is a native to the Sonoma County wine country. He has seen this area grow from a few wineries to the prestige that the area holds today.
Windsor Oaks estate is open to the public only eighteen days a year. They do offer limited VIP tasting and tours.In an wine tasting event that sadly has become increasingly all about tour buses, limos, bridal parties and frat boys guzzling Coors Light in the parking lots, many wineries struggled to find the right balance of paying attention to those that were there to focus on the art of winemaking, and those that were there to party. The folks at Windsor Oaks rose above and created a memory for all in attendance. Special thanks goes to winemaker Julie Hagler Lumgair, who climbed atop a second tier barrel, and from above, shared a taste of yet another wine "off the list"...her passion, expertise, warmth, and generosity.
