Sonoma

Sonoma

Trione Vineyards & Winery

wine barrel - Pixabay

Besides a great Sauv Blanc, Syrah and Cab, perfect California weather, comfortable outdoor seating, and peaceful views of the mustard-filled fields that embody the wine country; a great staff awaits you for a tour and tasting. They provided tasting notes on a card for each wine they served - providing us information while the server was helping someone else. I thought this was a very nice touch as it allowed us to take the notes with us and just add our personal comments. Other wineries provide the same info on a sheet of paper, this was just more convenient for us.

Del Carlo Winery

wine corks and glass - Pixabay

Fourth generation wine grower Ray Teldeschi and his wife Lori, have some of the oldest zinfandel vines in Dry Creek Valley. In 2005 they released their first vintage of old vine Zin and Cabernet and they’ve been winning blind tastings ever since.

Duchamp Estate Winery

corks and wine glass - Pixabay

Everything we do at Dutcher Crossing begins with the concept of family. Whether you are the oldest or newest member of the winery, everyone’s contribution is needed and integral to our success. From the vineyards to the tasting room, even though we all have walked different paths on our journey to Dutcher Crossing, we’ve settled into family life together.

Our belief is simple—to be a well-balanced, three-legged stool. Leg one is make the best wine we can staying true to the vineyard, vintage, and varietal. The second leg is the beautiful sense of place within our vineyards and winery. Finally, our third leg is hospitality. Whether you are a long-time visitor or new to the property, we want to welcome and treat everyone as we would our own mothers. With the balance of all three legs, we create an experience like none other in Sonoma County.

La Crema

wine by the fireplace - Pixabay

La Crema Winery is a family-owned estate in the Russian River Valley that specializes in handcrafted, Burgundian style Chardonnays and Pinot Noirs from cool climate vineyards in Sonoma and Mendocino counties.

Meadowcroft Wines

wine corks and glass - Pixabay

Magito Wines are created to reflect the Spirit of the Magi, an ancient tribe that was revered for sharing their cultural heritage. Magito (muh-GEE-toe) means to give, to share, and to enjoy with friends. Magito Wines' specialty is blending grape varietals from great vineyards in Napa Valley, Sonoma Valley and other California wine country regions. Producing an affordable and tasty Zinfindel blend.

Fisher Vineyards

wine barrel and wine - Pixabay

Ended a lovely wine weekend at Fisher Vineyards with a tour and tasting overlooking the valley. Cameron was our hostess and what knowledge, charisma and overall hospitality! Their cabs are phenomenal - the Coach Insignia and the Cameron's Vineyard are my favorites. It was a pleasure to tour the smaller, family run wineries, where wine is their passion, their history, their legacy.

Toad Hollow Vineyards

wine corks and glass - Pixabay

Longtime friends Todd Williams and Rodney Strong created Toad Hollow Vineyards when they released their first vintage of unoaked chardonnay in 1994. As one of the leaders in unoaked Chardonnay, their consistent style featuring bright, crisp fruit flavors, continues to be a favorite.

Kendal-Jackson Winery

corks and wine glass - Pixabay

A total of 6 tasters were brought out as well as one dessert - all were delicious. This normally runs you $30 per person but we were given a $10 off coupon so each it ended up being $20 per person. Even at $30 per person, it was a really good deal and at $20 ...it was a steal! I'd definitely recommend this pairing to anyone who wants to sit down and take wine tasting to the next level. Usually we drink wine with food so it's really neat to get ideas on what to pair these great wines with.

Miro Cellars

wine barrels - Pixabay

Miro Tcholakov was born and raised in Northern Bulgaria, a region with many millennia of winemaking history. He was exposed to wine and wine making at a very early age from his grandfather who taught him how to make wine in the old tradition that had been tested through generations.

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