When in wine country, some enjoy a Disneyland experience -- fake castles & dungeons, tram rides, huge gift shops, docents, buses, limos, and a million things to distract you from the wine. And then, there's Coturri. The production is tiny. The facility is a garage. Check out the Syrah, Zin, or anything that they might happen to have on hand to share...and you'll get a great bottle of hand-made wine with little intervention of any sort.
A single vineyard estate that produces an ultra premium pinot noir from their 10,000 vines planted on 1.75 acres. Cloud Rest is situated at a lofty 1250 ft. on Sonoma Mountain in the Sonoma Coast AVA. Cloud Rest believes bottle aging their Pinot Noir for a minimum of 3 years, after resting in French Oak for 1 1/2- 2 years is the right thing to do before releasing it. Cloud Rest just recently added a Chardonnay and Sauvignon Blanc. Cloud Rest's goal is to consistently produce world class wines that make great memories.
The Rockpile Vineyard, at the northwestern end of Rockpile Road, is approximately 2000 feet above Lake Sonoma and Dry Creek Valley. Originally owned by Rod and Cathy Park, vines were planted as early as 1992, known as the kick off of the grape growing era. In late 2014, the Park family sold the 800 acre ranch to Ken and Diane Wilson, the beginning of the 10th winery being added to the family of Wilson Artisan Wines.
Originally planted with 25 acres of vines, (red Bordeaux varietals along with Syrah and Petite Sirah) by Rod and Cathy Park, Rockpile Ranch is 100% sustainably farmed, and solar power is used for all farming operations and dwellings. Now, this beautiful mountaintop vineyard has 60 acres of planted vines producing Zinfandel, Petite Sirah, Cabernet Franc, Petit Verdot, Syrah & Cabernet Sauvignon of elegance & complexity made by Diane Wilson, Antoine Favero and Chris Barrett.
Living, loving, and breathing everything wine in Dry Creek Valley, Mounts Family Winery embodies the essence of a true family-owned and operated establishment in the heart of this picturesque region (Healdsburg, Sonoma County). With four generations and over 70 years of grape-growing expertise, they take great pride in showcasing the unique terroir of their 140-acre estate. Their hope is that each guest will savor the wines nurtured from their estate vineyards, share them with loved ones, and find joy in every sip.
Mounts Family Winery is eager to share this remarkable journey as the fourth generation learns, grows, and prepares to carry forward the family legacy. Visitors are invited to experience their unique and charming outdoor wine tasting. Reservations can be made using the system provided below. For those who prefer curbside pick-up, simply select WILL-CALL when ordering online and email the winery to schedule a pick-up time. A 24-hour notice is appreciated.
This place is worth the stop. Great selection of still wines. Our wine expert was extremely knowledgable. You have to try the cabs one word Amazing.
Schug was not on our original list to visit while in Sonoma, but we happened across it and were glad we did! Its down a dirt road and still feels privately owned which is my preference. We were tasting in the patio area / courtyard which was much more open and nicer than the indoor tasting room. Tasting was 10 dollars for 6 wines and the team was knowledgeable and friendly. Schug is known for their Pinots, but I thought their Carneros Cab Sauv was also really great.
In 1970, San Francisco firefighter Cecil De Loach and his wife Christine staked their claim in the wine grape business by purchasing 24 acres of old-vine Zinfandel in the Russian River Valley of Sonoma County. In the early seventies, the De Loaches decided to acquire additional vineyard land. For several years they watched others make notable wine from their grapes before making the decision to produce wine under the De Loach label in 1975.
When I just want to relax and get away from the craziness of the city. Chalk Hill provides amazing views, a quiet relaxing atmosphere, and of course, some of THE BEST WINE IN THE VALLEY. The service is also really wonderful as the staff is friendly, knowledgeable, and just all around terrific.
Ray is the owner and winemaker, has been in this location for 16 years. He sources fruit from a variety of places, and has some varietals (wine types) he always makes, and also mixes it up sometime. Besides the 4 varietals usually pouring the current for sale list will have chardonnay, several pinots, gewurztraminer, zin, and more. Total case production for D'Argenzio is only 3k cases a year.
Frostwatch is located in the recently established Bennett Valley appellation, located just south and to the East of the city of Santa Rosa in Sonoma County. Roughly defined by the Matanzas Creek watershed, it has been estimated that Bennett Valley had some 2,000 acres planted to wine grapes in the mid-1800s. Largely due to the efforts of these individuals, the wine cognoscenti recognized Bennett Valley as an area that was synonymous with fine Merlot and Chardonnay. More recently, Bennett Valley Sauvignon Blanc, Pinot and Syrah have been recognized for their exceptional quality.
