When in wine country, some enjoy a Disneyland experience -- fake castles & dungeons, tram rides, huge gift shops, docents, buses, limos, and a million things to distract you from the wine. And then, there's Coturri. The production is tiny. The facility is a garage. Check out the Syrah, Zin, or anything that they might happen to have on hand to share...and you'll get a great bottle of hand-made wine with little intervention of any sort.
The tasting room that I like to visit. There is nothing touristy about it - it is simple and understated. And the wine? So good! A great little find. A campy tasting room that includes the aroma of wine laden wooden barrels ended up with some of the most aged wines.
Old Creek Ranch Winery's flagship wine is Zinfandel, a varietal that has been part of the winery's legacy since its inception in 1981. In 1993, the winery expanded its vineyard with the planting of Mourvèdre, followed by Cabernet Sauvignon (clone 7) shortly thereafter. By 2000, Syrah Noir was added to their diverse selection.
The winery specializes in boutique wines crafted from these varietals, along with exquisite blends and a unique Syrah Port. Old Creek Ranch Winery is open to visitors on Saturdays and Sundays, welcoming walk-ins with open arms. For parties of six or more, reservations are requested. Appointments are available Monday through Friday for those looking to explore the winery's offerings further.
Small, family owned winery with vineyards in Napa and Cobb Mountain, Lake County. Being primarily farmers, we are able to make our wines entirely from our own vineyards. The small percentage of grapes that we keep for our own label, totals to around 1000 cases annually. We are proud of our quality wines, and Lake County fruit!
Hours: Sat & Sun | 12 pm - 4 pm
Longoria Wines, founded in 1982, was established by Rick & Diana Longoria with the vision of producing artisanal wines from the most prestigious vineyards throughout Santa Barbara County.
Bella Grace, like many other Plymouth wineries, is lovely and sophisticated without pretension. I must say that I am always pleased with the friendly service and warm greetings we receive when we arrive. Their 2010 Barbera is a multi-award winner. I have to say that this is a must-have! I've rarely tasted anything like it. Super friendly staff here, and the owner was very nice as well. The wine cave was worth checking out; its cool temperature was a haven from the summer heat. And...tasting is free! Wine Cave - 22715 Upton Road Plymouth, CA Open Saturday & Sunday 11-4 during winter Sutter Creek Tasting Room 73 Main Street Sutter Creek CA Open Thursday - Monday 11-5
You will find in the picturesque rolling foothills of the Santa Lucia Mountains near Paso Robles, California, lies a contemporary gem of a winery owned by the Hoffman family. Operated by Dr. Stanley Hoffman and his two sons, David and Michael, this idyllic winery boasts 12-year-old vineyards perched at elevations of 1,400 to 1,800 feet, all dedicated to producing premium estate-bottled wines.
The story of this remarkable winery dates back to 1964 when Dr. Hoffman first planted French varietals like Chardonnay, Pinot Noir, and Cabernet Sauvignon. He discovered that the unique climate, terrain, and chalky, lime-rich soil of his Central Coast ranch closely resembled the renowned viticulture regions of France.
In 1973, Dr. and Mrs. Hoffman made the bold move from Southern California to Paso Robles, setting out to create a winery focused solely on estate-bottled premium wines. That same year, they welcomed the legendary Andre Tchelistcheff, the “dean of California Winemasters,” as a consultant. With Andre’s expert guidance, the Hoffman brothers began crafting wines that soon garnered prestigious accolades, including a gold medal at an international wine competition in London in 1975.
Tchelistcheff praised the Hoffmans, noting, “Love, devotion, and self-sacrifice are rare in this day but essential for making great wines,” and he believed the Hoffman brothers embodied these qualities. He also referred to HMR Vineyards as “a jewel of ecological elements,” predicting that some of the best white and red Burgundies would emerge from this exceptional region.
For those who adore California wines, the Hoffman family's commitment to quality and their stunning vineyard is a true treasure waiting to be explored!
A hidden gem!! Charlie & Echo is small and it's easy to miss if you're not really looking for it. The woman helping us was very friendly and attentive. She was very knowledgeable about the wines. She offered some great suggestions. I loved everything I tried but I really loved their Grenache and Syrah. I was very impressed with their house wines as well. I don't usually drink white wine but their house white is one to try. Glad Charlie & Echo found us and reached out to us a few years ago. This is a great little place and I can't wait to go back! Oh! They make Spritzers too.*
Hours:
Mon-Weds Closed
Thur 4:00PM to 8:00PM
Fri 4:00pm to 8:00pm
Sat 1:00pm to 8:00pm
Sun 2:00pm to 6:00pm
Seven Angels Cellars, a charming family-owned boutique winery nestled in the heart of Paso Robles, California! This delightful winery kicked off its winemaking journey in 2009 with a small batch of Petite Sirah and has since expanded to produce around 3,000 cases a year. At the helm is Greg Martin, the passionate owner and winemaker, while Pamela Martin expertly manages social media, food pairings, wine clubs, events, and their website. The name “Seven Angels” is a heartfelt tribute to their blended family, which includes seven wonderful children.
Greg’s love for wine began in rural California, where he spent his childhood learning the ins and outs of winemaking from his neighbor, who grew grapes. His passion continued during his time in the US Coast Guard, stationed in the Bay Area, where he had easy access to the fabulous wineries of Sonoma and Napa. Pamela, on the other hand, hails from a family of foodies and wine lovers. With a background in winemaking courses and experience as a home economist on a cooking show, she’s developed an obsession for pairing food and wine to create delightful culinary experiences.
Married in 2008, the couple dove into winemaking the following year. Specializing in Rhône blends and single varietals, Greg is hands-on in every step of the process, from vineyard to bottle, while Pamela brings her expert palate to the blending process.
Seven Angels Cellars has made quite a name for itself, with many of their wines earning impressive ratings in the 90s from Wine Enthusiast, along with numerous gold medals at California and international wine competitions. Recently, their 2024 Orange County Wine Society and Central Coast Wine competition recognized their new whites, awarding gold medals to the 2023 Chardonnay, 2021 Estate Chardonnay, and 2022 Viognier. The accolades continue with a Double Gold for the 2019 Merlot and gold medals for the 2019 Chosen One, Petite Sirah, Mourvèdre, and Syrah.
The winemaking philosophy at Seven Angels is simple: “less is best.” They focus on minimal manipulation and embrace natural methods, with Greg experimenting with different types of oak in their barrel program. Their wines are designed to be food-friendly and approachable, both in flavor and price.
Good wines, friendly owners, fun animals. A field full of alpacas greets you as you enter Oso Libre. The husband and wife owners were absolute gems, but let's face it, unfriendly people simply don't own alpacas. They shared a lot of interesting info about the winery and animals which made for an entertaining conversation. The wines were tasty and the term “wine farm” setting of Oso Libre is a great experience.
Don't overlook this small store and location. This is a great spot to go with friends for a FREE Olive oil tasting. The owner is passionate about his wines and olive oil and will take the time to talk about his passion. When you first walk in you will see a typical wine tasting area (with a wine tasting fee). Bypass that area and go toward the back right corner by the restroom. Here the owner will offer you a free olive oil and vinegar tasting using small pieces of dipping bread! These specialty oil and vinegars are reasonably priced and make great gifts. Then head back to the tasting bar.
Painting by Agata Zaborowski
