Sonoma
Sonoma
Qupe Wine Cellars
In contrast to the Old World, Qupé focuses on cool climate expressions of Rhône varietals due to a distinctive geographical feature that sets them apart from most other regions of California, as all vineyards are all located in East-West valleys (vs North-South) which function as open windows to the cool Pacific Ocean. The benefit to the vineyards of being along the coast and running East-West is that the cold, moist air gets pulled in and creates a layer of morning cloud cover over the vines which reduces temperatures and sun exposure on the grapes. This is why cool climate varieties excel in the coastal regions of the Central Coast and allows Qupé to focus on cool climate expressions of Rhone varietals.
Blue Rock Vineyard
Just like wine, some of the best things in life do not just change, they evolve: developing gradually into a better, more complex state with time. The same is said of Blue Rock’s commitment to producing vintages true to their European roots. Wines on the estate are crafted with the type of knowledge and modern finesse that only come with experience.
Blue Rock’s technique enhances the uniqueness of each wine`s character while aIso maintaining the soul of its history and the integrity of the land.
The result: vintages that feel like an accessible luxury because they exceed expectation, but for a reasonable price. It’s like getting upgraded to first class when you least expect it.
Blue Rock will produce only small quantities of luxurious red wines that express their sense of place. Blue Rock, therefore, will always make wine from grapes grown exclusively on the 100 acre Estate in Sonoma, Alexander Valley.
Tin Barn Vineyards
The pourer is very knowledgable and passionate about their wines. I give the wine maker a lot of credit for his focus on single vineyard, single varietal wines. I thought all the wines were well made. The place is located in like an office facility / storage unit looking type building, so if you're looking for like rolling hills with neat rows of grape bushes, you have come to the wrong place. (Shouldn't be a dealbreaker necessarily in my opinion-- but I feel it's worth noting.) They also do a little tour of their facility where they show you some of the machines that are used to make the wine.
Moondance Cellars
Great winery conveniently located next to a chocolate shop. Moondance offers wine and port tasting for $5 apiece. In addition to wine, they also have mustard, olive oil, and balsamic samples for you to try. They are in a mutually beneficial relationship with their chocolate selling neighbors. They offer chocolate samples as a pairing with their wines.
Kamen Wines
In 1980, Robert Mark Kamen came to Sonoma to celebrate the sale of his first screen play. While hiking the rugged hillsides of the Southern Mayacamas Mountians, Robert came upon a piece of property with breathtaking views of the San Francisco Bay. Remote, rugged, and without roads, water or electricity, the 280 acres had an immediate visceral impact on Robert. A week later the property was his. Inky, robust Cabs, just the way I like them. 2005 or 2006, I was having a hard time determining which one I liked better. Just great - these are wines I could drink regularly. Of course, they cost $100/bottle, and aren't all that common - so my desire to regularly drink the '05 Cab will definitely be squashed by price and availability.
Wilson Winery
Friendly and knowledgeable staff. Lovely patio. Terrific events. They have a fantastic patio for sipping wines and catching up with family or friends. It's a very nice photo op, and their two cutie dogs wander around looking for new friends.
D'Argenzio Winery
Ray is the owner and winemaker, has been in this location for 16 years. He sources fruit from a variety of places, and has some varietals (wine types) he always makes, and also mixes it up sometime. Besides the 4 varietals usually pouring the current for sale list will have chardonnay, several pinots, gewurztraminer, zin, and more. Total case production for D'Argenzio is only 3k cases a year.
Deux Amis & Zouzounis Wines
Deux Amis {duh zah me}, French for "two friends," was a partnership between two close companions, Phyllis Zouzounis and Jim Penpraze. Throughout their time in the wine industry, the duo spent countless late nights unwinding over a glass of Zinfandel following busy days on the crush pad. These shared moments led the two friends to envision establishing their winery, a dream that ultimately materialized with the 1987 harvest. That year, Deux Amis yielded one hundred cases of Zinfandel sourced from a single vineyard in the Dry Creek Valley.
After 26 years of fruitful collaboration, the partnership evolved as Jim entered retirement and Phyllis continued to nurture their shared vision. Phyllis carried on the tradition of crafting exceptional wines, relying on the same vineyards, and maintaining strong bonds with growers through handshakes and long-term commitments. She wholeheartedly embraced the belief that great wines are born in the vineyard, ensuring that the Deux Amis legacy persevered through Zouzounis Wines.
Westwood Winery
This is a boutique winery with a wonderful tasting room full of comfy leather chairs. They make mostly reds (sometimes a rose), and I must say they are wonderful, especially the pinots! Plan to spend a while and chat with the owner, and plan for generous pours.










