That being said, this place makes some of the most delicious dessert wines I have ever had the blessing of putting on my tongue. The late harvest cabs and the Semillion are to die for if you are into sweet wines and you're willing to pay $125+ for a bottle. The love and care that goes into their late harvest wines is exceptional. If its a bad season, the grapes don't get picked and the late harvest wine isn't made that year. If you only prefer fancy wineries, then this place isn't for you, as it's an old tiny shack looking thing. However, if you prefer amazing wine, then this place is so for you.