Viognier

Viognier

Cordant Winery

Painting by Agata Zaborowski

David and DeAnn Taylor founded Cordant Winery in 2014 to produce Pinot Noir and Rhone-style wines that would become favorites in their cellar, and hopefully those of friends, family, and customers. Today the Taylors make about 3000 cases of wine per year, from Monterey County in the northern California Central Coast moving south through Santa Barbara County, a distance that covers almost 200 miles.
 

Marin's Vineyard

Because we are a very small family vineyard, we farm for flavor. The flavor is also imparted from the subtle virtues of our terrior that is identifiable from our rocks and limestone. We also are now expanding to include exciting wine from local grapes which we do not grow in our own vineyard.

Bel Vino Winery

Bel Vino Winery is the Temecula home of Fine Wine and Good Times in Southern California in Temecula Wine Country. Surrounded by the beautiful scenery of breath-taking vistas, rolling vine-covered hills and panoramic views of the Temecula valley, Bel Vino is the perfect location for an intimate (indoor or outdoor) wine tasting or an exceptional California vineyard wedding. Beautiful winery, with a great feel to it. There was a live band playing at the little outdoor stage when we pulled up. The tasting bar was inviting, and the host was very friendly and very helpful. The reds were good. The Tatria was extremely good, one of my favorite wines from my whole day of wine tasting. Also make a Pepper Jam, which is amazing. It's a nice balance of sweet and spicy, and they served samples on crackers with cream cheese.

Freemark Abbey

Stopped by in the Fall to do a little tasting on our way up to the hot springs. I first went to this winery about 13 years ago and was a member for years. They have excellent red wines and fun harvest parties - complete with grape stomping! It's a quaint winery away from the crowds in Napa and couple of my favorites were the 2003 Cabernet Bosche and Zinfandel.

Ursa Vineyards

Ursa Vineyards is a collaborative effort between the husband and wife team - Greg Stokes and Deborah Elissagaray. Greg has 25 years experience with vineyards and wine making, Deborah 18 years in wine making. Both were part of the wine making team at David Bruce for years. This small foothill winery produces no more than 2500 cases annually, allowing exceptional attention to be paid in both the vineyard and the cellar. All fruit is fermented in small fermenters and worked by hand. A minimal amount of handling ensures the preservation of the fruit character of the varietal being made. Ursa Vineyards focus is petite sirah from various vineyards in California, but they also produce merlot, syrah and a unique varietal from the Pyrenees, tannat. Open Saturday & Sunday, 11am - 5pm

Ticket Cellars

A San Francisco based winery making unique artisan wines from some of the best vineyards across California, including: Front Row Zinfandel, Golden Ticket Viognier, Suite Three Syrah, Standing Ovation Sangiovese and Invtiation Only Pinot Noir. A Cabernet Sauvignon and another release of Front Row Zinfandel are coming soon.

Temecula Hills Winery

Don't overlook this small store and location. This is a great spot to go with friends for a FREE Olive oil tasting. The owner is passionate about his wines and olive oil and will take the time to talk about his passion. When you first walk in you will see a typical wine tasting area (with a wine tasting fee). Bypass that area and go toward the back right corner by the restroom. Here the owner will offer you a free olive oil and vinegar tasting using small pieces of dipping bread! These specialty oil and vinegars are reasonably priced and make great gifts. Then head back to the tasting bar.

Barton Family Estate

Painting by Agata Zaborowski

The Barton Family Estate is the only site on the 46 West corridor in Paso Robles that offers Wine, Food, and Spirits all in one location. What more could you ask for when looking for a genuine Paso Robles tasting experience like no other. 

Today, Barton and his wife Jenny run the family business as a husband and wife-team. Joe’s mom, Shirlene, is also an integral part of the day-to-day operations still and they are a completely owned and operated family business to this day. Together they have modernized their family brand and added a beautiful urban farmhouse tasting room to the property. They added Barton’s Kitchen in 2013, offering farm-to-table, casual cuisine, and in 2022, Grain+Vine Craft Distillery was born. 

R Vineyards

The Rosenthal Family has been farming grapes sustainably on the north slope of Mt. St. Helena Mayacamus Mountains since the early 70's. The resulting wines are in the 'must taste' category. Home grown, approachable wines for your enjoyment! 

Wines available at Hardesters Markets 

Route 128 Winery

Really nice people! I've been here a few times, and I have to say that the owners are great. They are often behind the bar and will take their time to talk to you about the winery, the vineyards, and the process that goes into their wine. It really makes you feel like you get to know the history behind what you are drinking.

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