Sonoma

Sonoma

De Loach Vineyards

wine corks and wine glass - Pixabay

The wines were good, the grounds are beautiful and there are patio tables out front for pairings- you can get a cheese platter or pizza to go with your wine tasting. The pizzas are baked in an outdoor pizza oven.

Deux Amis & Zouzounis Wines

grape cluster - Pixabay

Deux Amis {duh zah me}, French for "two friends," was a partnership between two close companions, Phyllis Zouzounis and Jim Penpraze. Throughout their time in the wine industry, the duo spent countless late nights unwinding over a glass of Zinfandel following busy days on the crush pad. These shared moments led the two friends to envision establishing their winery, a dream that ultimately materialized with the 1987 harvest. That year, Deux Amis yielded one hundred cases of Zinfandel sourced from a single vineyard in the Dry Creek Valley.

After 26 years of fruitful collaboration, the partnership evolved as Jim entered retirement and Phyllis continued to nurture their shared vision. Phyllis carried on the tradition of crafting exceptional wines, relying on the same vineyards, and maintaining strong bonds with growers through handshakes and long-term commitments. She wholeheartedly embraced the belief that great wines are born in the vineyard, ensuring that the Deux Amis legacy persevered through Zouzounis Wines.

Mantra Wines

grape cluster - Pixabay

Mike and Lorene Kuimelis have been growing reserve designate grapes for noted wineries in the Alexander and Dry Creek Valleys of Sonoma County since the late 1970’s with roughly eighty acres under vine. They passed their enthusiasm and knowledge of wine and vineyards on to their son Mike Jr. who started the next chapter of this story by producing the first wines under the Mantra label. Mantra is dedicated to producing wines that reflect the unique characteristics of our high elevation vineyard sites in the Alexander and Dry Creek Valleys of Sonoma County. Mantra Wines specializes in Cabernet Sauvignon, Zinfandel and Syrah.

Ketcham Estate

wine corks and glass - Pixabay

Mark Ketcham had long dreamt of owning a Vineyard in the Northern California wine country. That dream came true in 2000 when he purchased a Pinot Noir and Chardonnay vineyard in the heart of the Russian River Valley. The vineyard was quickly converted to 100% Estate Pinot Noir, while retaining the 'Old Block Pinots' that were its heritage.

Singer Wine at Baker Lane Estate

grape Cluster - Pixabay - a i generated

Stephen Singer founded Baker Lane in 2003 after decades of work in the wine business in the San Francisco Bay area. He was the wine director at Chez Panisse for many years and was married to owner Alice Waters. He has partnered in the restaurants Cesar in Berkeley and Pizza Vino 707 in Sebastopol. Singer farms an estate vineyard just beyond Sebastopol planted to Syrah and Pinot Noir. The winemaker is Steven Canter. Baker Lane wines have some restaurant and retail distribution and are sold online.

Macrostie Winery & Vineyards

bottle of MacROSTIE wine

Want to love every wine you taste more than the previous one, have a great time chatting with the knowledgeable and fun folks pouring for you. You just might find yourself unable to resist the wine club, and drive away with some affordable wine and the feeling that you've found one awesome Sonoma secret, then Macrostie Winery & Vineyards just might be your place.

Silver Oaks Wine Cellars

wine corks and glass - Pixabay

The day was gorgeous and couldn't have been more perfect. Both indoor and outdoor surroundings were beautiful. The architecture and the courtyard were very impressive. There were plenty of shaded lawn areas that were perfect for picnics or for the guests to simply sit and hang out at.here were just a few cars in the parking lot when we arrived, and the tasting room was warm and inviting. There's a really cute patio and fountain outside, so if the weather was nicer I can see that being a great place to relax with some friends and a glass of wine. We found a spot to stand at the counter/bar and ordered 2 tastings to share. They are a red only producer, so we tasted 4 different vintages from the Alexander Valley.

Berthoud Vineyards and Winery

glass of red wine - Pixabay

Berthoud Wines (Berthoud is pronounced: BEAR2) are produced and estate bottled in the barn depicted on the label from vines that are meticulously managed to yield less than two tons of small, concentrated grapes per acre. The grapes are punched down by hand several times each day in traditional open-top redwood vats during fermentation to maximize color and flavor extraction in the gentlest mannerTasting and purchasing Berthoud Wines is available at Mayo Family Winery 13101 Arnold Dr., Glen Ellen, CA

Calstar Cellars

grape cluster - Pixabay

A life-long interest in fine food and artisan craft led, Proprietor and Winemaker, Rick Davis to the wine industry. With graduate work in soil sciences and his first experience as a cellar-hand for Rivendell Winery, a small winery in New Paltz, NY, he quickly learned the trade and excelled to Winemaker. In order to pursue this newfound passion, his move to Sonoma County, CA left him in the perfect place to master winemaking and focus on Pinot Noir.

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